Schlageck, John

By John Schlageck, Kansas Farm Bureau Pre-packaged, vacuum-packed, just add water. Many of us in Kansas live in a world where food comes fast – so...

By John Schlageck, Kansas Farm Bureau Each day, farmers and ranchers pull on their boots, roll up their sleeves and go to work outside rural...

By John Schlageck, Kansas Farm Bureau If Billy Crystal’s Fernando character were to visit a Kansas farm this spring you can be sure he wouldn’t...

By John Schlageck, Kansas Farm Bureau The smell and sight of spring burning on the Flint Hills evoked this childhood memory. It started with a spark...

By John Schlageck, Kansas Farm Bureau Agriculture is losing producers.No one will argue that point, but larger, more efficient producers are replacing those lost in...

By John Schlageck, Kansas Farm Bureau   The egg is in hot water again thanks to recent reports of high cholesterol levels in the U.S....

By John Schlageck, Kansas Farm Bureau While food safety will always be the cornerstone of our production process, allegiance is making inroads into why and...

By John Schlageck, Kansas Farm Bureau Without question, agricultural research is one of the most vital investments we can make to feed our increasing population...

By John Schlageck, Kansas Farm Bureau cover photo - Ro Irving Farmers and ranchers have always adhered to sound principles of animal husbandry while providing the best...

By John Schlageck, Kansas Farm Bureau Eliminate meat from my diet? No way. Just the thought of it leaves a bad taste in my mouth. Be honest,...