WASHINGTON, May 14, 2015 – Agriculture Secretary Tom Vilsack announced today that the U.S. Department of Agriculture (USDA) is investing $6.5 million in the Ogallala Aquifer region this year to help farmers and ranchers conserve billions of gallons of water and improve water quality. Funding will be targeted to seven priority areas to support their primary water source and strengthen rural economies.
“This funding assists conservationists and agricultural producers in planning and implementing conservation practices that conserve water and improve water quality,” said Vilsack. “This work not only expands the viability of the Ogallala Aquifer but also helps producers across the Great Plains strengthen their agricultural operations.”
Underlying the Great Plains in eight states, the Ogallala supports nearly one-fifth of the wheat, corn, cotton and cattle produced in the United States. It has long been the main water supply for the High Plains’ population and is being depleted at an unsustainable rate. The reservoir was created more than a million years ago through geologic action and covers about 174,000 square miles; mainly in Nebraska, Kansas, Oklahoma, and Texas (also known as the High Plains). The aquifer also covers part of South Dakota, Wyoming, Colorado, and New Mexico.
Through the Ogallala Aquifer Initiative (OAI), USDA’s Natural Resources Conservation Service (NRCS) is directing funding in fiscal year 2015 to support targeted, local efforts to improve the quality and availability of this vital water supply. This year’s work is planned in seven priority areas in five states and will continue for up to four years. It will conserve billions of gallons of water per year, extending the viability of the aquifer for multiple uses. This conservation investment builds on $66 million that NRCS has invested through OAI since 2011, which helped farmers and ranchers conserve water on more than 325,000 acres. The Secretary noted that much of the funding invested by USDA has been matched or supplemented by individual producers.
The fiscal year 2015 priority areas include:
- Northern High Plains ground water basin in Colorado: NRCS will focus on helping producers install new technologies on irrigated operations to more efficiently use water. These technologies include weather stations, sensors and telemetry for soil moisture and nutrients and advanced irrigation systems. Water and conservation districts are also developing incentive programs for producers. This conservation work will conserve 2.1 billion gallons of water over four years.
- Priority areas in Kansas: NRCS will work with producers to reconvert irrigated cropland to dryland farming in high priority areas. The state identified these areas in the Kansas Water Plan as Priority Ground Water Decline and Quick Response Areas, meaning they are the ones most in need and where conservation can have the biggest impact on recharging the aquifer. The conservation work will conserve 1.8 billion gallons of water over four years.
- Priority areas in eastern New Mexico: NRCS will work with producers to convert irrigated cropland to dryland cropping systems and restore grasslands. NRCS will work with producers to reduce pumping on 1,190 acres each year over four years. This conservation work will conserve 1.56 billion gallons of water over four years, helping ensure water for agricultural lands, cities like Clovis and Portales, N.M. and Cannon Air Force Base.
“Water is a precious resource, and the Ogallala Aquifer Initiative helps our farmers and ranchers use it wisely,” said NRCS Chief Jason Weller. “This is especially important in a place like the Ogallala, where drought conditions have prevailed in recent years. We know we can’t change the weather, but we can help producers be ready for it.”
Many western states were affected by a historic drought earlier in the decade, and that drought continues in areas including California and the southwest. NRCS works with producers to provide innovative, field-based conservation technologies and approaches, leading to improvements like enhancing soil’s ability to hold water, evaluating irrigation water use and installing grazing systems that are more tolerant to drought.