Put Your Best Fork Forward: National Nutrition Month

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Tracy Delaney, Nutrition and Health Education Specialist, Lafayette County, University of Missouri Extension

National Nutrition Month® is a nutrition education campaign launched each March by the Academy of Nutrition and Dietetics… The goal of the campaign is to reiterate the basics of healthy eating and to celebrate the expertise of registered dietitian nutritionists.

Each year a theme captures current nutrition-related culture and trends. The 2017 theme —“Put Your Best Fork Forward”— reminds us that each bite counts and small changes over time can greatly improve our health.

For tips to put your best fork forward, see the full version of this article athttp://missourifamilies.org/features/nutritionarticles/nut488.htm

 

 

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