Turkey Chili

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Ingredients:

  • 2 teaspoons cooking oil
  • 1/4 cup chopped onion
  • 1/3 cup chopped celery
  • 2 cups cubed cooked turkey
  • 1 (15 ounce) can white beans
  • 1 (11 ounce) can white corn
  • 1 (4 ounce) can chopped green chilies
  • 12 ounces fat-free chicken broth
  • 1/2 teaspoon ground cumin

Preparation:

Heat the oil in a heavy saucepan over medium heat. Add onions and celery and cook until onions are clear. Add the remaining ingredients and stir well. Cover and simmer 15-20 minutes.

 

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