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Debbie Dance Uhrig

The Covered Dish: Country Macaroni Salad,

Probably one of the top ‘tips’ I give to guests and friends is to remind everyone to entertain on a regular basis.  Seems like we...

The Covered Dish: Spaghetti Sauce n’ Meatballs

  Debbie Dance Uhrig One of the most popular sandwiches, particularly amongst young people are meatball subs.  Depending upon the region in which you live these...

The Covered Dish: Marinated Salad

by Debbie Dance Uhrig This evening is another busy night at our home.  I usually come home on a Sunday evening and sorta crawl into hiding. ...

Apricot Chipotle Grilling Sauce

I’m sitting here thinking what a great week it has been and drinking a cup of good coffee.  Doesn’t get much better in my book...

The Covered Dish: Lemon Dream Cake

I’ve just wrapped up another one of those weeks that you hope not to see again for quite some time.  Three track meets with our...

The Covered Dish: Creamed Peas

I never thought to write a recipe for creamed peas, just never thought.  A few weeks back a guest asked me if I would teach...

The Covered Dish: Breaded Tomatoes

What a week, our family started out with two track meets and then the spring dance on Friday night.  It’s the weekend and I’m making...

The Covered Dish: Coconut Blender Pie

By: Debbie Dance Uhrig If you get in a quandary about a dessert this spring I highly recommend the delicious blender pies.  Place everything except the...

The Covered Dish: Tomato Grits

By: Debbie Dance Uhrig In a salute to the southern states I’m featuring my tomato grits this week.  There’s nothing more southern than a plate of...

The Covered Dish: Jilly’s Baked Beans

This week we’re reaching for one of my favorite dishes, baked beans.  For many many years I never attempted to write down a bean recipe. ...

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