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Debbie Dance Uhrig
The Covered Dish: Country Macaroni Salad,
Probably one of the top ‘tips’ I give to guests and friends is to remind everyone to entertain on a regular basis. Seems like we...
The Covered Dish: Spaghetti Sauce n’ Meatballs
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Debbie Dance Uhrig
One of the most popular sandwiches, particularly amongst young people are meatball subs. Depending upon the region in which you live these...
The Covered Dish: Marinated Salad
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by Debbie Dance Uhrig
This evening is another busy night at our home. I usually come home on a Sunday evening and sorta crawl into hiding. ...
Apricot Chipotle Grilling Sauce
I’m sitting here thinking what a great week it has been and drinking a cup of good
coffee. Doesn’t get much better in my book...
The Covered Dish: Lemon Dream Cake
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I’ve just wrapped up another one of those weeks that you hope not to see again
for quite some time. Three track meets with our...
The Covered Dish: Creamed Peas
I never thought to write a recipe for creamed peas, just never thought. A few
weeks back a guest asked me if I would teach...
The Covered Dish: Breaded Tomatoes
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What a week, our family started out with two track meets and then the
spring dance on Friday night. It’s the weekend and I’m making...
The Covered Dish: Coconut Blender Pie
By: Debbie Dance Uhrig
If you get in a quandary about a dessert this spring I highly recommend the
delicious blender pies. Place everything except the...
The Covered Dish: Tomato Grits
By: Debbie Dance Uhrig
In a salute to the southern states I’m featuring my tomato grits this week. There’s
nothing more southern than a plate of...
The Covered Dish: Jilly’s Baked Beans
This week we’re reaching for one of my favorite dishes, baked beans. For many
many years I never attempted to write down a bean recipe. ...