fruits

When temperatures exceed 90 degrees F, fruit plants losewater quickly. When this happens, moisture is withdrawnfrom the fruit to supply the tree. Stress from...

(Family Features) When you’re snacking, it can be tempting to skip the fuss and grab a bite on-the-go. Keeping healthy and convenient snacks at...

Japanese beetles have become a firmly established pest species in portions of Kansas. Potential damage is twofold. Most commonly, Japanese beetles indiscriminately feed on...

By: Scott Eckert, County Extension Agent, Horticulture   It?s July so let?s talk about fall gardening! Fall is an excellent time for gardening in Kansas. A...

Thank you all for allowing me to be on a hiatus for the last 6 months or so. I’ve been busy doing a little...

Administrator Anne Alonzo Welcomes New Vendors, Announces Night Market WASHINGTON — Agriculture Secretary Tom Vilsack opened the 20th season of the USDA Farmers Market with...

(NAPS)—Here’s food for thought: Diet choices you make every day affect not only your own health but that of the planet. Three tips from registered...

(NAPS)—Shake up your smoothie routine and add fresh pears to the blender to boost your breakfast or snack. Pears are packed with fiber, making...

Two K-State specialists, focused on human nutrition and meat science respectively, weigh in on what the new recommendations mean for consumers. MANHATTAN, Kan. – Despite...

MANHATTAN, Kan. – K-State Research and Extension is offering these events, available to all interested persons. For more information about these, as well as...