salad

INGREDIENTS: 2 beef Ranch Steaks, cut 1 inch thick (about 8 ounces each) 1 pound green beans, trimmed 2 teaspoons crushed mixed peppercorns (black,...

We’ve had an outstanding week in the Ozarks with lower temperatures and humidity.  The three proceeding weeks had cabin fever dancing at my doorstep. Summer...

Add healthy avocado for fresh, creamy flavor (Family Features) For many, spring is an opportunity to hit refresh on many aspects of life, including what...

Grilled Peach-Pork Salad is an unusual but delicious (35) minute recipe that uses grilled peaches with grilled pork tenderloin. You’ll always want grilled peaches once...

Plant salad crops such as lettuce, radishes, spinach, turnips, mustard and other greens from mid-August to early September for a fall harvest. Plant slightly...

2 med. size raw beets, peeled and grated 4 carrots, grated 1 apple, peeled and grated 1/2 cup raisins or craisins juice of 1/2 lemons 2 Tbsp. honey Mix all...

Melissa Bess, Nutrition and Health Specialist, Camden County, University of Missouri Extension Salads offer a lower fat and lower calorie meal for those looking for...

This has become one of my favorite salads to prepare as a main entrée for my family.  You will note in the directions that I...

(Family Features) Every parent has been there. It’s Thursday afternoon and the kids are asking, “What’s for dinner?” Searching for inspiration, you head to...