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Uhrig, Debbie Dance

Pepper Steak, April 15, 2019

A couple of weeks ago I went with a couple of friends on a fabulous road trip.  We traveled to Lockwood, Missouri, to visit...

Carrot Salad, March 18, 2019 The Covered Dish Debbie Dance Uhrig

How did I celebrate St. Patrick’s Day?  Ah very quietly, we enjoyed a meal of bangers and mash.  Originally from England, bangers and mash...

Springtime Vegetable Soup

What a productive week the past seven days have been.  I traveled to Kansas City to visit friends, did another college visit with our...

The Covered Dish: Red Beans and Rice

Hello February!  There is still time to sign up for the upcoming culinary class at, ‘The Cook’s Nook,’ in McPherson, Kansas.  Class fee is...

The Covered Dish: Sausage Stuffed Mushroom Caps

I was in a query about what ‘appetizer’ or dish I should share for our trek to Super Bowl Sunday.  As I have shared...

The Covered Dish: Chili cheese squares

As avid Chiefs fans our household was crying the blues this past Sunday. How did we celebrate the game time? I wrote...

The Covered Dish: Apple Salad

When it comes to childhood memories this salad probably takes position in the top ten.  This salad was present at most family gathering.  Why,...

The Covered Dish:Cranberry Crisps

I know it’s only the first week of December, but I’m already behind based on the past 18 Christmases!!!!   Just before Thanksgiving I had...

The Covered Dish: Chicken Spectacular

What a wonderful time we had this year for Thanksgiving. Lots of family from up North, my parents, Ervin’s parents, Ervin’s brother and...

The Covered Dish: Cranberry Orange Scones

One of the things I’m known for within my culinary classrooms are the ‘tips’ that I share in every session.  I also like to...
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