Ingredients 1 (14 lb) Heritage Farm Cheshire Pork Steamship Fresh Ham Plowboys BBQ Yardbird Rub For the brine: 2 (1 lb) packages Cattleman’s Grill Butcher House Brine 6 quarts water Zest and... Read more
Ingredients 1 lb (12 cups, packed) baby spinach leaves 1 (8 oz) red onion, sliced very thin 1 1/2 cup heavy whipping cream 4 tbsp butter Killer Hogs Hot Sauce 1 cup crushed pork rinds 1/2 cu... Read more
Ingredients ⅓ Cup Wild Rice 1 Cup Water 4 oz Bacon, cooked, diced 1 small shallot, minced 2 eggs, beaten lightly 1 can Creamed corn ¾ Cup 505 Hatch Chiles 1 Cup Sour Cream 1 box Jiffy Cornbr... Read more
Ingredients 1 (10 bone) Heritage Farm Cheshire Pork Crown Roast Pork Loin Smoke on Wheels BBQ Marinade Oakridge BBQ Dominator Sweet Rib Rub For the Apple Stuffing: 3 cups dried bread, torn i... Read more
Ingredients 1 (3 lb) pie pumpkin OR 20 oz pumpkin puree 1 tbsp Saica Extra Virgin Olive Oil 1/2 cup apple cider 1/4 cup maple syrup 1/4 cup brown sugar 1 tbsp bourbon 1 tsp cinnamon 1/2 tsp... Read more
Ingredients Sweet Potato Mash: 2 – 2½ # Sweet Potatoes 8 oz Mascarpone 3 Tablespoons John Henry’s Sugar Maple Rub ½ Cup Toasted Pecan Pieces, plus more for serving Marshmallow Fluff Topping:... Read more
About 8 servings Ingredients 1 (15 lb) turkey 1 lb Cattleman’s Grill Butcher House All Purpose Brine 2 1/2 quarts cold water 2 1/2 quarts apple cider R Butts R Smokin’ Cherry Habanero Season... Read more
Ingredients 1/2 cup (2 oz/55 g) turkey fat and/or butter 2/3 cup (2 oz/55 g) flour 1 quart turkey stock and turkey drippings, warmed black pepper, as needed Noble Saltworks Hickory Smoked Sa... Read more
Ingredients BBQ Carrots: 1 # Medium Carrots 6 Tbsp ghee (or melted butter, if preferred) ⅓ C House of Q Sugar and Spice BBQ Sauce ¼ C Maple Syrup 1 tsp Garam Masala Parsley Pesto: 2 bunches... Read more
Ingredients 1 (15 lb) whole turkey Sweetwater Spice Classic Holiday Turkey Bath Cattleman’s Grill Ranchero Seasoning For the mayo slather: 1 cup Duke’s mayonnaise 1 tbsp fresh sage, minced 1... Read more
