CATEGORY
Recipes
Grilled Cream Corn & Twice Baked Sweet Potatoes
Editor -
Ingredients
Grilled Cream Corn
8 ears fresh corn
1/4 cup vegetable oil
R Butts R Smokin’ R Beef Rub
8 oz cream cheese
...
Turkey and Dumplings
Editor -
Yield: 6 servings
Serving Size: 1 cup
Ingredients
1/4 cup butter
3 cups yellow onion, diced
1.5 cups carrots, diced
1.5 cups celery, diced
John Henry’s...
Spaghetti with Bloody Mary Sauce
Editor -
Serves 4
1 pound Spaghetti, Linguine or any other long pasta shape,
1 tbsp. vegetable oil
1 clove garlic, minced
2 tbsp. chopped parsley
6-oz. tomato juice
2 tbsp. vodka
1/2...
Garden Noodle Soup
Editor -
12 oz. Medium or Thin Egg Noodles, uncooked
1 tbsp. vegetable oil
1 medium onion, chopped
2 garlic cloves, minced
2 carrots, peeled and chopped
2 celery stalks, chopped
1...
Beer Cheese Soup
Editor -
Yield: About 7 servings
Serving Size: 2 cups
Ingredients
1/2 cup unsalted butter
2 carrots, peeled, small dice
2 celery ribs, small dice
1 large yellow...
Easy Pasta Salad
Editor -
Easy Pasta Salad is a delicious recipe for either a meal or as a side. The only cooking is for the pasta itself. Summary:...
Chocolate Bananarama Milk Mixer
Editor -
The combination of banana and chocolate in a smoothie makes for an easy and delicious afternoon snack.
Ingredients
4 cups fat-free milk
1 package (4...
Chicken and Waffles Sandwich
Editor -
Recipe courtesy of Chelsea LeBlanc of Chelsea’s Choices
Servings: 4
1 tablespoon egg whites
2 teaspoons Sabra Spreads Garlic & Herb
1/2 ...
Lavender Honey Flavored Milk
Editor -
(Family Features)
Recipe courtesy of Emily Caruso of Jelly Toast
Servings: 1
Lavender Honey Milk:
8 ounces fat free milk
1 ounce Lavender Honey Syrup...
Beef Stuffing With Apples & Cranberries
Editor -
Total Recipe Time: 1-1/4 hours
Makes 10 to 12 servings.
INGREDIENTS
1 pound Ground Beef (93% or leaner)
2 teaspoon garlic powder, divided
2...