New Edition of Teaching Organic Farming and Gardening Available

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Teaching Organic Farming & Gardening: Resources for Instructors, 3rd Edition addresses practical aspects of organic farming and gardening, applied soil science, and social and environmental issues in agriculture. New features of the 3rd Edition include revised and expanded lecture outlines and detailed narrative supplements. The 700-page manual was produced by UCSC’s Center for Agroecology & Sustainable Food Systems.

Source: Weekly Harvest Newsletter

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