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Helping To Make U.S. Hospitals Healthier

(NAPS)—The United States has shown great progress over the past several years in making hospitals cleaner, safer places for both patients and healthcare workers.1,2...

Keeping food stafe: prevention better than response

Food scientists discuss recent FDA revisions that enhance protection from foodborne illnesses.   MANHATTAN, Kan. – Each year in the United States, about 42,000 cases of...

Food animal production faces challenges with new antibiotic regulations

New FDA regulations will phase out use of growth promotion indications in medically important antibiotics.   MANHATTAN, Kan. -- The U.S. Food and Drug Administration...

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