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Kansas Farm Bureau
Insight: Return from cow heaven
By John Schlageck, Kansas Farm Bureau
After spending four months in the Sand Hills of Nebraska, 60 head of Doug Zillinger’s momma cows returned home...
Insight: It’s up to me
By John Schlageck, Kansas Farm Bureau
Any idea how much packaging we throw away in every household across the United States?
The volume of plastic waste...
Feeding our youngsters
By John Schlageck, Kansas Farm Bureau
For many children summer vacation zoomed by too quickly and they’re not excited about the new school year that...
Make mine water — nature’s coolant
By John Schlageck, Kansas Farm Bureau
We’re locked in the Dog Days of summer and the humidity is rolling through the roof. If the first...
Wear it well
By John Schlageck, Kansas Farm Bureau
Throughout the years, I’ve heard fellas talk about who ought to wear a cowboy hat and who shouldn’t. These...
Plant the seed
By John Schlageck, Kansas Farm Bureau
The farm has always been a fertile field for producing crops, but it is also an environment rich with...
Make the most of mealtime
By John Schlageck, Kansas Farm Bureau
In today’s harried world, seems like everyone’s schedule is filled to the brim with activities. Both parents work, kids...
This vacation, remember agriculture
By John Schlageck, Kansas Farm Bureau
All across our country Americans are checking their automobiles, installing GPSs, studying road maps, printing off directions from MapQuest...
Savor the Season produce promotion to highlight local growing season in Kansas
MANHATTAN, Kan. – Does the bounty of Kansas-grown produce at the local farmers’ market seem overwhelming with its vast array of colors, unusual vegetables...
Not so fast
Editor -
By John Schlageck, Kansas Farm Bureau
Pre-packaged, vacuum-packed, just add water.
Many of us in Kansas live in a world where food comes fast – so...