#recipes

INGREDIENTS: 1 beef Shoulder Roast Boneless (2-1/2 pounds) 2 cups chopped onions 1 can (14-1/2 ounces) diced tomatoes with green peppers and onions, undrained ...

Prep time: 5 minutes Cook time: 10 minutes Serves: 12   1          package Bob Evans Sour Cream & Chive Mashed Potatoes 1          cup bacon, cooked and crumbled 2...

Bread is a great choice any way you slice it.  Some give it a bum rap because they think it is all calories and...

This is one of the easiest meals I make. Really – it is! Don’t let the sight of a naked chicken scare you. Also,...

Sunflowers are usually ready to be harvested beginning in mid-September and into October.  Seed heads can ripen on the plant, but they will need...

Even though the temperatures are still a bit high it’s still time to start thinking about that first pot of ham and beans. In...

By: Susan Jackson, County Extension Agent, Family & Consumer Science   Sometimes a very simple act can have important long-lasting benefits.  According to parenting and health...

Last night I was flipping through an old quick breads book looking for a recipe with pumpkin in it and found this – Pumpkin...

When I was growing up, every birthday Mom would ask what cake I wanted, and most of the time this was my pick. She...

Let’s just get this out of the way first: Yes, there are some pretty foul fruitcakes out there that aren’t edible. This is not one...