Wednesday, December 17, 2025

Uhrig, Debbie Dance

The Covered Dish: Italian Strata

Time to bring something new to the breakfast or brunch table.  Hold it, why not enjoy the Strata for supper; add a nice salad...

The Covered Dish: Appetizers

This past weekend I enjoyed not only a lovely Mother’s Day, but also another birthday.  My husband, Ervin, and son, Phillip, made sure I...

The Covered Dish: Macaroni & Cheese

As this past week wrapped up I looked at one of my good friends and said:  ‘How can it be Mother’s Day next week?’ ...

The Covered Dish: Italian Beef Salad

As the temperatures continue to lift the grilling season shifts into full speed ahead.  The feature recipe this week is one that I wrote...

The Covered Dish: Lemon Chicken & Spinach Pasta

One of my all-time favorite recipes from the year 2009 was the recipe I’m featuring today.  Whenever I offered to prepare a meal at...

The Covered Dish: Cheater’s Peach Cobbler

Before diving into the April 16th column I’d like to re-visit the April 9th column featuring a new healthy avocado dip.  This past week...

The Covered Dish: Avocado Ranch Dip

I can remember how excited I was a year or so ago when our son, Phillip, decided he liked guacamole/avocados.  Excitement abounded because it...

The Covered Dish: Spinach Curry Rice Bake

This past week a good friend brought me a copy of the original Stephenson’s Restaurant cookbook.  Stephenson’s was originally an orchard and later around...