The petite tender, or teres major, is a lesser known cut of beef that rivals the tenderloin in texture and flavor, but costs a fraction of the price. Chef Tom shares a simple technique for preparing a flavor packed steak on the Kamado Joe Classic III charcoal grill with... Read more
Back when I was travelin’ man people used to call me a big bull shipper. At least that’s what I thought they were saying. The reputation was well earned because I used to buy a lot of bulls every year for friends and customers. I worked bull sales all over... Read more
Deer Gun Season Remains 16 Days as Commissioners Approve Rule Changes Oklahoma’s deer gun hunting season will not be lengthened but instead will remain 16 days long following the Oklahoma Wildlife Conservation Commission’s approval of administrative rules during its reg... Read more
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