Dutch Baby, Two Ways

Dutch Baby, Two Ways

Ingredients for the Batter 4 large eggs 3/4 cup of milk 3/4 cup of all-purpose flour 2 tbsp cornstarch 1/2 tsp salt 1/2 tsp black pepper 4 tbsp unsalted butter, divided Batter Instructions: Preheat YS640s smoker to 420° F. Prepare batter in Ankarsrum mixer with whip att... Read more


Spaghetti Bolognese

I am so excited to bring you my spaghetti Bolognese this week.  I just finished the last class at Silver Dollar City, so it’s time for my readers to enjoy this yummy sauce.   As I started to write this morning I thought to myself: ‘Spaghetti sauces, most people fry... Read more

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