Agriculture

MANHATTAN, Kan. -- The latest research, variety, and production information on winter canola will be featured at a K-State Research and Extension field day...

This Just In....Education and Training Information courtesy of Kansas Farm Bureau's Education and Training division From Wendy’s® “Where’s the beef?” to Arby’s® “We have the meats,”...

By Sydnee Shive  Kansas Living Magazine Did you know most of the beef you see in the grocery store started as a steer alongside his mother? Many...

Information courtesy of Kansas Farm Bureau's Education and Training division Beets are gaining a reputation as a new super food. The colorful cool-season root vegetable is...

As reported in the Hutchinson News: The Biden Administration’s Executive Order on climate change is aimed at reducing pollution, promoting a greener environment, and...

Bourbonnais, IL (AgPR) April 20, 2021 — Grow Pro Genetics, headquartered out of Bourbonnais, IL, has recently announced the acquisition of the AgriPro Soft...

Information courtesy of Kansas Farm Bureau's Education and Training division Commodity Highlight—Corn    While Kansas may be known as a wheat state, corn makes its presence known...

Lincoln, Nebraska, April 14, 2021 — “Resilient” is a word frequently used when it comes to agriculture. Crops are bred to be resilient against disease,...

As reported by The Hutchinson News: Bill Came, who operates Came Farms in Salina, enjoys what he does. That satisfaction is contagious. His two...

Information courtesy of Kansas Farm Bureau's Education and Training division Educational Resource—Agrotourism Agrotourism an increasingly popular way of sharing the methods and stories of agriculture with...