Thursday, December 18, 2025

Uhrig, Debbie Dance

The Covered Dish: Spicy Tomato Punch

Debbie Dance Uhrig While the tomatoes are juicy and plump on the vine consider a few glasses of fresh tomato punch.  For those who like...

The Covered Dish: Hawaiian Coleslaw

With all the cookouts and family gatherings going on it’s a good time to experiment with a new coleslaw.   Usually I’m looking for something...

The Covered Dish: Fresh Peach Pie

  Debbie Dance Uhrig All week at work I have talked about ‘fresh peach pies.’  My assistant, Bonnie, said she had never had one before.  Well...

The Covered Dish: Peach Cobbler

For the past few years I have been inundated with people asking me if a peach is ‘cling-free’ or not.  I would like to...

The Covered Dish: Freezer Pickles

Debbie Dance Uhrig In Springfield, Missouri we have a radio host known as ‘The Old Record Collector’. This week I’ve felt like a ‘collector’ of sorts...

The Covered Dish: Jezebel Sauces, July 3, 2017

Debbie Dance Uhrig One of the classes returning guests talk about a great deal is my ‘Jezebel’ sauce class.  Some of my Northern families may...

The Covered Dish: German Potato Salad

Debbie Dance Uhrig I am so glad to finally share this delicious recipe with all of my readers! This one has earned lots of accolades over...

The Covered Dish: Pork Sausage

Debbie Dance Uhrig Wow, I was enjoying this day so much that I almost forgot to pen my weekly column!!!  Since I haven’t been off...