Recipes
Recipes
Homemade brown and serve rolls
This recipe makes 24 rolls.
Ingredients:
4 1/2 cups all-purpose flour
1/4 cup sugar
1 teaspoon salt
1 package active dry yeast
3/4 cup warm water (120 to 130 degrees...
Recipes
Apple-raisin folds
RECIPE
Yield: 1 1/2 dozen rolls
BREAD
1/4 cup sugar
1 teaspoon salt
1/4 cup vegetable oil
3/4 cup + 3 tablespoons milk (120 degrees)
1 package yeast
1/8 cup lukewarm water
1...
Recipes
Dad’s Pineapple Cake
When I was in my teens, my dad came home from work one day raving about a pineapple cake a coworker had brought to...
Recipes
Back-to-School Basics
Tips for creating healthy, homemade meals
(Family Features) The start of a new school year means less time to think about dinner. The good news...
Recipes
How to freeze apricots
Last weekend, I was driving down a gravel road several miles from home when I saw some sort of fruit hanging on a couple...
Recipes
Blueberry-rhubarb crisp
This recipe is part Betty Crocker, and part panic attack.
RECIPE
2 cups blueberries (fresh or frozen and thawed and drained)
2 cups rhubarb, sliced (fresh or frozen...
Recipes
Brookville corn
2 (10 oz.) pkg of frozen corn
2 tablespoons sugar
8 0z. cream cheese
½ stick of margarine
6 tablespoons water
Mix all ingredients. Cook in crock pot or...

