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Election Reflection

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Thayne Cozart
Milo Yield

A few weeks ago, I wrote the following words about the upcoming election: “[I want the] vote to re-establish the kind of Constitutional Republic, not a pure democracy, our Founding Fathers strived to create and warned us pointedly about losing. That is a nation based on freedom, limited government and wide spread distribution of wealth, property and power.”

Well, now the election is over. Only time will tell if my wishful outcome will happen. We will learn a lot from changes made in the next two years before the next off-year election.

However, a look at the recent election results — beyond and behind the actual vote count — reveals several important happenings that stand out.

1. “The political legitimacy of The Fly Over States that mostly feed and fuel our nation was reaffirmed. Long ignored or belittled by the bi-coastal and political elites, the Fly Over States — and the “deplorables” who live in them — re-established their importance to the nation. Those states are too important for political dismissal or ghosting. Why? It’s within those states where common sense politics is buttressed.

2. Members of the biased media, both mass media and social media, who have forsaken honest journalism tenets in pursuit of personal preferences, got well-deserved, virtual, embarrassing, big, fat, juicy banana cream pies smashed into their smug faces.

3. Biased political pollsters got the same treatment with a coconut cream pie.

4. The shrill rantings of the entertainment and celebrity ego-elites, who are mostly immune to the costs and difficulties of every-day American life, got their embarrassing come-uppens, too. They learned that their political beliefs don’t carry much weight and do little to persuade voters.

5. The election restores faith in the American electorate. Voters proved they are a discerning public, willing and able to sort through the persistent hyperbole and disinformation, sort the grain from the chaff, discern fact from fiction and come to their own logical, common sense conclusions.

6. The election winners gain control of the presidency, the Senate, and, perhaps, the House of Representatives. They have absolutely no excuse not to perform up to the high standards and expectations of the voters who elected them — and to do so

with integrity and no malice. If they don’t, the voters will again rap their knuckles and yank the mandate away.

***

Okay, I’ll get off my political high horse and get back to the main reason I write this column — to hopefully make you smile or chuckle.

***

A rural grandmother assumed the task of taking her grandson to his elementary school basketball gam.

Just before halftime of the game, the coach called her 9-year-old grandson aside and asked him, “Do you understand what co-operation is? What a team is?”

“Yes, coach”, replied the little boy. ”

“Do you understand how important it is that we win or lose together as a team?” the coach continued.

The little boy nodded in the affirmative.

“So,” the coach continued, “I’m sure you know, when traveling or a foul is called, you shouldn’t argue, curse, attack the referee, or call him a jerk. Do you understand all that?”

Again, the little boy nodded in the affirmative.

The coach continued, “And when I take you out of the game so that another boy gets a chance to play, it’s not a stupid decision or that I’m a nincompoop, is it?”

“No, coach,” the lad affirmed

“Good,” said the coach. “Now during halftime, please go over there and explain all that to your grandmother.”

***

A rancher wuz taking a load of feeder cattle to the auction barn when he wuz pulled over by a deputy sheriff for running a stop sign.

The deputy asked the rancher, “Didn’t you see the stop sign back there?”

The wiseacre rancher replied, “Yeah, but I don’t believe everything I read.”

He got a ticket for his impertinence,

The next week, the same rancher was taking another load of cattle to the sale barn when the same deputy sheriff pulled him over for speeding.

The deputy asked the rancher testily, “Don’t you know the speed limit is 55 miles per hour along this stretch of highway?”

The impertinent rancher replied, “Yeah. But I wasn’t planning on driving that long.”

He got a second, more expensive, ticket

***

Well, the Kansas pheasant hunting season begins in two days. Sadly, I recall that back in my avid bird hunting days, I’d be getting ready for a trip to western Kansas for opening day. I’d be packing all my hunting gear, getting my dog trailer ready for the trip, getting the water and feed packed for my six Brittany bird dogs. Today, the closest I got to pheasant hunting wuz wearing an orange cap with a flushing pheasant decal on the front.

***

My words of wisdom for the week: “It may be a coincidence, but have you noticed that man’s best friend can’t talk?” Have a good ‘un.

 

“Protecting Children from Online Harms”

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With the rapid rise in internet use among children, the dangers of online exploitation have grown alarmingly. Children’s access to the internet has become nearly ubiquitous, especially following the COVID-19 pandemic. Remote learning, online gaming, and social media are now integral to daily life, meaning more children, even preschool-age children, are regularly online, often unsupervised and unprotected. This new reality demands that we consider not only physical safety for our children, but also the dangers they are facing online.

The Scope of the Issue

In 2022, the National Center for Missing & Exploited Children received almost 32 million reports of suspected child sexual abuse materials (CSAM), representing 88.3 million files. In 2023, more than 100 million such files were reported. There has also been an increase in “self-generated” content (children taking pictures of themselves and sharing it with others online), involving children as young as seven, shows how manipulation and grooming by online predators are impacting younger children.

Another concern is how easily children can access harmful content—often unintentionally. One study found that 15% of children encounter pornographic material before age 10, often due to algorithms or suggested content. This early exposure to harmful content can initiate a cycle of curiosity and risky behavior online. Over time, children can become desensitized and seek more extreme material, a phenomenon known as “content escalation.” This can distort their understanding of healthy relationships and boundaries which could lead to long-term psychological and social risks that complicate their ability to form safe, meaningful connections.

Understanding Risk Factors

Every time a child accesses the internet, they face potential risks. Children with low self-esteem, developmental challenges, or mental health struggles are particularly vulnerable to manipulation. Sensation-seeking behaviors and inadequate supervision heighten this risk, as children venture into digital spaces that leave them exposed to harm.

How Technology Compounds the Problem

Artificial intelligence (AI) and social media are significant drivers of online exploitation. AI enables the creation of “deep fakes,” complicating victim identification and creating new avenues for child exploitation. Meanwhile, social media algorithms frequently push harmful content to young users, and data privacy concerns remain largely unaddressed. Platforms designed for engagement can lead to addictive behaviors, making children even more vulnerable.

The Path Forward: What We Can Do

We have a shared responsibility to protect children. Here are essential steps we can take:

1. Legislative Advocacy: State and federal laws should require parental consent and enforce stricter age restrictions on content. Contacting legislators and advocating for child-centered online safety laws is vital.

2. Community Education: Parents, professionals, and policymakers must recognize the gravity of online risks. Education on privacy settings, content controls, and open dialogue with children can empower families to create safer online spaces.

3. Utilize Available Resources: Many organizations provide resources and reporting mechanisms. Platforms like the South Dakota Center for the Prevention of Child Maltreatment offer information on preventing online child abuse.

Protecting our children requires proactive steps from every part of our community. By remaining vigilant and informed, we can build a safer online environment and help our children navigate the digital world with resilience and security. For more information on protecting children from online harms, visit the South Dakota Center for the Prevention of Child Maltreatment’s website. Together, we can make a difference.

Christina Young has been an influential figure in the child welfare field for over a decade, dedicating her career to the well-being of children and families. She directed an in-home family services program covering 30 western counties in Iowa, demonstrating her commitment to community-based support. Christina has also served with a Single-Family Office and as COO of a mid-sized, midwestern law firm. Christina has a bachelor’s degree in psychology and a master’s in human services administration. Follow The Prairie Doc® at www.prairiedoc.org, Facebook, Instagram, Youtube and Threads. Prairie Doc Programming includes On Call with the Prairie Doc®, a medical Q&A show (most Thursdays at 7pm on streaming on Facebook), 2 podcasts, and a Radio program (on SDPB), providing health information based on science, built on trust.

Wheat Scoop: Redefining Wheat Foods in the Public Eye

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Kansas Wheat

For audio version, visit kswheat.com.

Wheat foods get caught in a crossfire of fad diets and misinformation ranging from low-carb diets like Atkins to pushes for gluten-free foods following Wheat Belly. Luckily, producers have a powerful ally to combat these negative trends – the Wheat Foods Council, the industry organization that works to fuel demand for U.S. wheat, set the record straight on enriched wheat foods and bring in expert voices to consumer-influencing conversations.

 

Tim O’Connor, president of the Wheat Foods Council, recently sat down with Aaron Harries, Kansas Wheat vice president of research and operations, for an episode of the “Wheat’s on Your Mind” podcast to discuss how the organization is targeting “wheat influencers” to redefine wheat foods in the public eye.

 

“We work to increase demand for the 50 percent of wheat that’s produced in the U.S. that’s not exported,” O’Connor said. “It stays here in this marketplace, and we have to deal with the challenges and the opportunities that the U.S. marketplace presents us.”

 

The Wheat Foods Council is an industry-wide partnership dedicated to increasing domestic wheat foods consumption through nutrition information, research, education and promotional programs. The Council has a unique membership, comprised of the entire wheat value chain, including state wheat commissions supported by wheat checkoff dollars.

 

“Here we have everybody from the growers, the state wheat commissions, the millers, the bakers, the ingredient suppliers, the life science companies. Everyone in the value chain can participate in the Wheat Foods Council,” O’Connor said. “Because the world looks different to a wheat grower than it does to a miller or a baker. When we can blend all of those points of view together to understand the challenges each sees, we can find a solution that’s a win-win for everyone.”

 

O’Connor and Harries discussed how the Council currently has two major priorities for their work – tackling misperceptions about enriched wheat foods and leveraging influencers in the fitness and culinary sectors to reshape public perception.

 

Enriched wheat flour is fortified with essential vitamins and minerals. This enrichment has provided major health benefits to consumers and represents the majority of wheat foods products produced in the United States. Still, enriched wheat flour is largely misunderstood or misrepresented in nutritional information online.

 

“You can find thousands of articles on wonderful things about whole wheat,” O’Connor said. “But once you start looking for information on enriched wheat flour, it starts to get pretty negative very fast.”

 

Addressing this misperception, along with the larger challenge of combatting low-carb fad diets, requires a very strategic approach. But the Wheat Foods Council is up to the challenge, as they work to turn those messages around by working with groups that influence consumers – chefs and fitness professionals. Targeting these influencers offers more credibility than a seeming echo chamber of the wheat industry positively promoting their products. Plus, it is also more financially efficient because the organization can work with influencers who reach millions of people.

 

The first group that the Wheat Foods Council targets is fitness professionals, including nutritionists and others who educate consumers about exercise, nutrition, weight loss, weight management and other related topics. Altogether, there are more than 300,000 of these professionals, who collectively reach several million consumers every day. The organization started by conducting surveys to better understand what information these groups gave consumers, finding that they promoted a lot of fad diets and misinformation.

 

“The majority of who they see are people who are overweight and out of shape and have decided to do something about it,” O’Connor said. “And the first thing they would do would be put them on a low-carb diet because they believed strongly that this was the way to manage and lose weight.”

 

In addition to fitness professionals, the Wheat Foods Council also decided to target the chefs who set the menus at major restaurant chains or work at food product companies. This includes chefs that set the menus at “industry institutional theaters” like college campuses, corporate campuses, sports venues and other places where people go every day and eat what is on the menu.

 

The approach to reach these influential groups is similar – meeting these folks where they are and providing them with information on the nutritional value of wheat foods and how this ingredient can help meet consumer wants.

 

For fitness professionals, the Wheat Foods Council conducts webinars that provide continuing educational credits, pulling in experts like Nancy Clark, an Olympian turned sports nutritionist, and Dr. Brett Carver, a wheat breeder at Oklahoma State University. For chefs and other decision-makers, the Council brings these experts to custom educational programs at places like the Culinary Institute of America. For both audiences, the Council also brings its expertise to industry conferences and provides educational material influencers can use on their social media channels.

 

“We’ve had tremendous success in getting high-volume restaurant chains and high-volume food manufacturers coming to our events and going home with a whole different perspective on how to use wheat foods,” O’Connor said. “They feed millions of people every day. We want them to see wheat foods as something that they want to consume, something that they value rather than buy into many of the trends that have vilified wheat foods.”

 

This work requires a strategic approach and complex conversations, but at the end of the day, the Wheat Foods Council is providing simple and straightforward answers to consumer questions like: Is this good for me and my family? Do I want to serve this and eat this and feed it to my kids, or is this something I want to stay away from?

 

Each piece of education is a well-executed play from the Wheat Foods Council’s strategic playbook – driving demand for U.S. wheat and bringing a positive image of wheat back to the American dinner table. And it would not be possible without the support of the entire wheat industry, down to the individual wheat producer who pays into their state checkoff each harvest.

 

“This work is important to growers; it builds a more vibrant, dynamic marketplace for the wheat that they grow,” O’Connor said. “They need to know that the money they’re putting into these check-off programs is being utilized to advance the work of the Wheat Foods Council along with the other organizations that work on international marketing and policy work on behalf of the industry.”

 

Listen to the full conversation with Tim O’Connor and all other episodes of the “Wheat’s on Your Mind” podcast at wheatsonyourmind.com.

 

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Written by Julia Debes for Kansas Wheat

Horticulture 2024 Newsletter No. 44

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KSU horticulture

1712 Claflin, 2021 Throckmorton Plant Science Center
Manhattan, KS 66506 (785) 532-6173

Download and Print the Hort Newsletter
(Downloadable version)

HNR Website access: https://hnr.k-state.edu/extension/horticulture-resource-center/horticulture-newsletter/

ANNOUNCEMENTS:
Hort Newsletter Fall-Winter Schedule
This newsletter is a collection of gardening topics for the ENTIRE MONTH of November.

For the months of November through February, the Hort Newsletter will switch to monthly distribution. You can expect a summary of the month’s gardening topics the first Monday of each month during this time.

K-State Garden Hour Wednesday, November 6, 2024 12:00 PM – 1:00 PM
Register to attend this free webinar here:
https://hnr.k-state.edu/extension/consumer-horticulture/garden-hour/

The presence of wildlife such as rabbits and deer can pose many potential problems for home gardeners, depending largely on which plants have been chosen for their landscape. Join Dr. Drew Ricketts, K-State Research and Extension Wildlife Management Specialist, as he discusses the best plants to help avoid these issues, as well as other nuisance animal mitigation techniques.

The 74th Annual Kansas Turf & Landscape Conference will be held on December 4 & 5 (Wednesday & Thursday) at the Hilton Garden Inn, Manhattan. The conference is an excellent way to learn about turf and landscape management, visit with old friends, network with new ones, and see all the latest products and supplies from local and national vendors. The conference has been approved for commercial pesticide recertification hours:
1 Core hour
3A – 7 hours
3B – 7hours
GCSAA education points and International Society of Arboriculture CEUs will also be available by attending the conference. For more information, visit:
https://www.kansasturfgrassfoundation.com/

VIDEO OF THE WEEK:
Composting with Worms – Vermicomposting 101
(Recorded K-State Garden Hour)

Learn how to use worms to support your composting efforts year-round.

GARDEN TO-DO
Drain hoses and irrigation systems before winter
Fertilize cool-season lawns
Dig and store tender bulbs after leaves are browned by frost
Water landscape plants, as needed, before winter
Plant spring-flowering bulbs

FLOWERS
Amaryllis
Amaryllis (Hippeastrum) is a classic bloom during the holidays. If you are purchasing bulbs, select the largest ones available that are firm and dry. If growth is visible, it should be bright green. Each bulb should produce three to four blooms on a one to two-foot stem. Larger bulbs will produce more flowers.
Amaryllises grow best in tight spaces. Select a container about one-inch larger in diameter and twice as tall as the bulb with drainage holes in the bottom. Hold the bulb over the container with the roots dangling to the bottom and add a sterile potting mix. Firm the soil around the roots carefully to avoid damaging them. Leave the top third to half of the bulb visible above the soil.
Put the container in a sink and water thoroughly. When the water has stopped draining, set the plant in a warm, sunny location. As the flower opens move the plant away from direct sunlight and to a cooler location to prolong the bloom period which can last up to one month.
When blooming is complete, the amaryllis plant is still growing. Remove the bloom stalk to prevent the bulb from expending energy on seed formation. Move the container back to the sunny window. When the danger of frost has passed, you can gradually expose the plant to the outdoors by first moving it to an area with dappled shade. Over time move it to a location with six hours of full sun each day. Apply a balanced houseplant fertilizer monthly.
Prior to the first frost bring the amaryllis back inside and place it in a dark location. Stop watering it and when the leaves dry cut them off just above the bulb. Allow the bulb to rest for eight to twelve weeks with no water. When new growth appears or when you are ready to force the bloom, relocate the bulb to a sunny window and begin watering and fertilizing regularly. From dormancy to bloom it usually takes four to six weeks. Though amaryllises only require repotting every three to four years, the time to do this is after dormancy.
Winterizing Roses
Although most shrub roses are hardy through Kansas winters, many hybrid teas and other modern varieties require protection. It is important to winterize roses AFTER several hard frosts have occurred, but BEFORE the ground freezes. Winterizing too early keeps the stems warm and moist which promotes. Winterizing too late risks damaging the sensitive graft union where the rootstalk attaches to the above ground growth.
Clean up plant debris in the area surrounding the roses to prevent diseases from overwintering. Mound soil or compost eight to ten inches high around each rose plant. Bring in new soil for this instead of displacing soil from the area around the roses to avoid exposing and damaging the roots.
Once the ground has frozen, add a 4-inch layer of straw, leaves, wood chips or other mulch over the mound and cover with a layer of soil to hold it in place. This will help protect the plants from the cold but also prevent early budding during warm winter and early spring days. As the mulch settles during winter you may need to add more.
Prune canes to 36-inches and remove weak or thin canes. Tie the remaining canes together loosely to keep them secure during windy weather. If the canes are allowed to whip in the wind it can cause damage to the crown and disturb the soil.
When the ground thaws in the spring remove the mulch and soil from the base of the plant to return the soil level to normal.
FRUIT
Winterizing Strawberry Plants
Whether your strawberry plants are young or established, mulching is necessary to protect them from winter damage. Sudden drops to freezing temperatures can kill fruit buds and injure roots and crowns. When the soil freezes and thaws repeatedly, plants can be heaved out of the soil exposing the roots.
A 3-inch layer of straw mulch can be applied to protect plants after they have been exposed to several frosts but before the heavy freezes begin. In Kansas, this timing usually falls between Thanksgiving and Christmas.
For more about growing Strawberries, visit our KSRE Publication: Strawberries.
TURF
Fall Knotweed Control
Knotweed, or knotgrass, is an aggressive warm season annual that reproduces by seed. It germinates in early spring resembling grass. Later in the season it develops into a flat mat up to two feet in diameter. The stems are slender and wiry with a papery sheath at each node giving them a knotted or swollen appearance.
Knotweed is commonly found in poor quality soils. This includes areas of compaction with poor fertility as often occurs near busy walkways. Lawns with thin turf are susceptible to knotweed, particularly those with heavy traffic such as athletic fields.
Proper maintenance is the first step to controlling knotweed. Minimize/reduce soil compaction and manage turf density with recommended care protocols.
Knotweed germinates in late February to early March so if you plan to use a preemergence, it should be applied in late fall. If you will be re-seeding your lawn in the spring, DON’T use a preemergence. Contact your local Extension agent for recommendations on knotweed control.
To read more about knotweed, visit K-State’s Turfgrass resource: Knotweed.
TREES
Wrap Trees to Prevent Sunscald and Frost Cracking
Sunscald affects young trees with thin, smooth bark. It is most common in late winter on the southwest side of the trunk. Exposure to sunlight and warm temperatures during the day heats up the tissues causing them to lose their dormancy. After sunset, when the temperature drops, these cells freeze and die. The result is large, irregular wounded sections of the bark on this side of the trunk.

Frost cracks are long splits in the trunk or stems. They are caused by old wounds and drastic changes in temperature heating and cooling the outer and inner layers of bark at different rates.

Tree wraps can be used during the winter to protect young trees from weather-related injury. Wraps can be purchased for this purpose and should be light-colored with some elasticity. The trunk should be wrapped starting at the base of the tree upward and stopping just below the lowest branches. This is only seasonal protection for trees during their first few years of establishment. Remove the wrap in the spring and never staple the wrap onto the trunk.

Colorado State University Extension has a helpful publication with the proper steps for wrapping a tree for winter protection: Wrapping Trees for Winter. You can also read more at our KSRE publication: Sunscald on Trees.

GARDEN SPOTLIGHT
Gardening Together for Over 60 Years!
Linda and Tom began gardening together in the 50s as childhood neighbors helping their parents harvest.

All these years later they are still gardening together. Even with the decades of experience they have, this year brought them a BIG surprise in the garden.

Read more about Linda and Tom in this month’s Garden Spotlight: Gardening Together for Over 60 Years!

MISCELLANEOUS
Compost Pile Maintenance
Decomposition in the compost pile slows down as the weather gets cooler. Avoid turning the pile during this time of year since the inside of the pile is warmer and turning it to the outside will cool down the entire pile. The freezing and thawing that often takes place through the winter is actually beneficial for decomposition.
If you choose to add food waste to the compost pile through the winter months, recognize it will not decompose as quickly and could attract pests. You can prevent this by covering any scraps with a layer of dried leaves or bury them into the heap.
Keep the compost pile moist to promote decomposition. The pile should not be waterlogged however because this restricts oxygen and causes rotting. The edges of the pile will dry out first and a light sprinkling of water may be sufficient if there has been no precipitation.
QUESTION of the WEEK
Why is my Croton Dropping its Leaves?
My houseplant, croton, is dropping leaves like crazy. Do you have any idea what may be causing this?

Croton (Codiaeum variegatum) needs bright, indirect light, high humidity and warmth in addition to consistent conditions. Sudden changes to the environment can cause leaves to drop. The soil should not be too saturated or too dry. It takes some time to establish the perfect conditions and then to ensure those are maintained to keep the plant happy.

Make sure the plant is placed in an east/west facing window or use a grow light for supplemental lighting. Keep the plant away from heating/cooling vents. As the temperature outdoor drops, avoid letting the plant touch the cold windows. If the window is older, it may be drafty which can cause problems as well.

Contributors:
Cynthia Domenghini, Instructor and Horticulture Extension Specialist
K-State Extension Turfgrass
Tree and Shrub Problems in Kansas: Diseases, Insects and Environmental Stresses

Division of Horticulture
1712 Claflin, 2021 Throckmorton
Manhattan, KS 66506
(785) 532-6173

For questions or further information, contact your local extension agency.
This newsletter is also available on the World Wide Web at:
http://hnr.k-state.edu/extension/info-center/newsletters/index.html

The web version includes color images that illustrate subjects discussed. To subscribe to this newsletter electronically, send an e-mail message to [email protected] listing your e-mail address in the message.
Brand names appearing in this newsletter are for product identification purposes only. No endorsement is intended, nor is criticism implied of similar products not mentioned.
K-State Research and Extension is committed to making its services, activities and programs accessible to all participants. If you have special requirements due to a physical, vision or hearing disability, or a dietary restriction please contact Extension Horticulture at (785) 532-6173.

Cynthia Domenghini, Ph.D.
Instructor; Horticulture Extension Specialist
Department of Horticulture and Natural Resources
Kansas State University
1712 Claflin Rd.
Manhattan, KS 66503
785-340-3013
[email protected]

 

“Listen up and keep your hearing”

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Hearing loss affects millions of Americans. In fact, by age 75 over half of adults will have some form of hearing loss.

 

Signs of hearing loss include having trouble hearing speech in noisy places, finding it hard to follow speech in groups, trouble hearing on the phone, listening makes you tired, or if you need to turn the volume up on the TV or radio while others complain it is too loud.

 

To some, hearing loss may just be a minor inconvenience. If it is more severe, however, it can have a big impact on day to day activities, impairing communication, safe driving, safe walking, and has even been shown to increase rates of depression and dementia. When people disengage from others because they cannot hear well enough, people may become more withdrawn, and might not enjoy many of the things they used to.

 

The simplest solution is to try hearing aids. While hearing aids are available over the counter, they are recommended only for adults with mild to moderate hearing loss. Meanwhile, it may be a good idea to see an audiologist or an Ear, Nose, and Throat (ENT) physician for a thorough assessment first.

 

Warning signs you should seek medical care include seeing blood, pus, or fluid coming out of your ear, ear pain, an ear deformity, feeling something is in your ear, dizziness or vertigo, sudden changes or variations in hearing, worse hearing in one ear, or ringing or buzzing (tinnitus) especially if it is in only one ear.

 

At least one quarter of hearing loss is due to prolonged exposure to loud noises, and even brief exposure to very loud noises like gunfire can cause hearing loss. Loud concerts, sporting events, car stereos, machinery, occupational exposures, and more all play a role. In addition, because of ear buds with the volume turned up, even going on a walk on a peaceful bike path can contribute to hearing loss.

 

Besides loud noises, other causes of hearing loss include ear infections, genetic factors, infections during fetal development, trauma, medications, smoking, chronic diseases, and more. Ear wax can cause temporary hearing loss. However, be careful how you remove it to avoid causing damage to the tympanic membrane. In other words, it’s best to avoid sticking anything in your ear.

 

In addition to hearing aids and other hearing assisted devices, cochlear implants have been revolutionary in treating hearing loss. Instead of amplifying sound, cochlear implants help by bypassing damaged portions of the ear and directly stimulating the auditory nerve. This has been a life-changing method at helping people of all ages to hear, even infants as young as 9 months of age. If you ever need a pick-me-up, search online for videos of infants and kids hearing for the first time with a cochlear implant.

 

Andrew Ellsworth, MD. is part of The Prairie Doc® team of physicians and currently practices Family Medicine at Avera Medical Group in Brookings, South Dakota. Follow The Prairie Doc® at www.prairiedoc.org, Facebook, Instagram, Youtube and Threads. Prairie Doc Programming includes On Call with the Prairie Doc®, a medical Q&A show (most Thursdays at 7pm streaming on Facebook), 2 podcasts, and a Radio program (on SDPB), providing health information based on science, built on trust