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Lovina Recalls Earlier Days—and Chores—Before the Family Moved to Michigan

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Lovina’s Amish Kitchen
Lovina Eitcher,
Old Order Amish
Cook, Wife &
Mother of Eight

 

It is Tuesday morning, and the sun is trying to peep through. Hopefully we will see the sun today. We have had a few days of not much sun, so our battery pack hooked up to our solar panels is draining fast. During the night the water quit working, as the pump couldn’t kick in with the battery so low. And of course our gas jugs were all empty. 

When my husband Joe’s driver came to take him to work, Joe went to the gas station and brought home a jug of gas. He filled the generator and hooked it up to charge the battery. Since it was so low I’m waiting to wash dishes until the battery has charged a little more. 

We get so dependent on an easier lifestyle than we lived over 20 years ago before our move to Michigan. Flushable toilets and running water weren’t anything we had to worry about. Our freezers and refrigerators also run off solar, and we didn’t have that either. I must admit that I would miss not having these “extras.” I will never forget all those years of going out to the well to pump water for drinking. We had a cistern under our breezeway floor! At first we didn’t have a cistern pump, so Joe would use a five-gallon bucket to dip water up and fill several clean garbage cans with water to bathe and to wash laundry. This was softer water than the hard water from the well. All this water had to be heated first. I would really miss my hot and cold running water and our tubs and showers. We have lived here for over 20 years, and with Elizabeth (our oldest) being 9 years old at the time of our move, not many of our children remember “those times.” The three oldest remember the most. 

Sunday morning Joe and I were debating whether we should take our pony Stormy and the open pony buggy to church since it wasn’t that far. It was raining lightly, and I told Joe that years ago we wouldn’t have had a choice to take a covered buggy. We used an umbrella and braved all kinds of weather. We did take Stormy, and it turned out to be nice with no rain after all for our ride there and back. 

Grandson Denzel, 2, drove home from church with us. There is something about a pony ride that he loves!

Daughter Loretta and Dustin and son Byron and daughter Elizabeth, Tim, and four children and Daniel Ray (daughter Verena’s special friend) were our afternoon guests. Elizabeth and Tim went to church in another church district and decided to stop in on their way home. Daniel Ray popped popcorn for all of us. 

Abigail, 8, and Timothy (T.J.), 5, wanted me to play a game of Uno with them. They thought it was funny to try to play the “Skip” card on Grandma.

Sons Benjamin and Kevin left Friday night for Indiana and spent the weekend at a friend’s house. I was thinking the house would really seem empty, but not for long. Son Joseph and Grace and daughter Lovina and Daniel showed up for supper. Also Daniel Ray. Joseph grilled chicken while I made a noodle soup. Along with sliced cheese, crackers, and chocolate chip cookies, it completed our meal. 

Earlier in the day I had baked over 125 chocolate chip cookies, as I had to take some to church on Sunday. It is so nice to be able to bake in my house again. 

Joseph and Grace and Daniel and Lovina ended up staying for the night. They could sleep in their “old” bedrooms. It felt good to have them sleeping under “our roof” again. 

The next morning I made breakfast for them before they left. I made our usual Saturday breakfast of fried eggs and potatoes, bacon, cheese, toast, and hot peppers. And of course coffee and chocolate chip cookies. 

Until next week . . . God bless!

Sour Cream Noodle Bake

For the filling mixture:

1 pound ground beef

1 small sweet onion, diced

2 cloves garlic, minced

1 (15-ounce) can tomato sauce

1/2 teaspoon salt

1/2 teaspoon black pepper

 

For the noodle mixture:

12 ounces egg noodles

1 1/2 cups small curd cottage cheese

3/4 cup sour cream

1/2 teaspoon salt

1/2 teaspoon black pepper

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

8 ounces shredded Colby Jack cheese, divided

Preheat oven to 350 degrees Fahrenheit. Spray a 9 x 13-inch baking dish with cooking spray and set aside. 

In a large skillet over medium-high heat, add the ground beef and onion, breaking up the beef into crumbles, and cook until there is no pink left and the onion has softened, 8–10 minutes. Add the garlic and stir until fragrant, 30 seconds. Stir in the tomato sauce, salt, and pepper. Bring to a simmer, turn the heat down to low, and simmer, uncovered, for 15 minutes. Stir occasionally. 

While the filling is simmering, cook and drain the egg noodles per the package directions. In a large bowl, stir together the cottage cheese, sour cream, salt, pepper, garlic powder, and onion powder until well combined. Add the noodles to the bowl and stir so the noodles are coated. Place half the noodles in the bottom of the prepared baking dish. Top with half of the filling. Top with half of the cheese. Repeat with the remaining noodles, filling, and cheese. Place in the oven for 20 minutes until it is warmed through and the cheese has melted. 

Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife, and mother of eight. Her three cookbooks, The Cherished Table, The Essential Amish Cookbook, and Amish Family Recipes, are available wherever books are sold. Readers can write to Eicher at Lovina’s Amish Kitchen, PO Box 234, Sturgis, MI 49091 (please include a self-addressed stamped envelope for a reply); or email [email protected] and your message will be passed on to her to read. She does not personally respond to emails.

 

The Unique And Unsung Kansas Destination Called One Of America’s Best Small Art Towns Read More: https://www.islands.com/1701694/known-america-best-small-art-towns-unsung-kansas-lucas-gem-unique-must-see/

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When you think of Kansas, you might picture its tall grass prairies, Old West heritage, civil rights history, or famous barbecued smoked meats. However, there’s another side to the Sunflower State, which is often overlooked by travelers drawn to metropolitan areas. Kansas is brimming with charming small towns that, unlike many other parts of the U.S., are less frequented by tourists, offering visitors an authentic old-town experience. One such place is Lucas, which is perfect for a vacation filled with intriguing sights. This town offers something truly weird and wonderful for anyone seeking an off-the-beaten-path experience where you can unleash your creative side. Found at the end of the Post Rock Scenic Highway, it’s a fantastic stop-off on your perfect U.S. road trip itinerary.

Few small towns on your Midwest road trip are as eccentric and colorful as Lucas. Repeatedly hailed as having one of the best small-town arts scenes by USA Today, Lucas is a whimsical artsy wonderland that’s sure to capture your imagination. Aptly named the Grassroots Art Capital of Kansas, this little-known spot is an uncrowded alternative to more traditional vacation destinations, boasting world record-breaking monuments, wacky museums, and sculpture gardens, with colorful creations that even spill out onto the telephone poles on Main Street. What began as a passion project by retired teacher and veteran Samuel P. Dinsmoor in 1907 to entice passing visitors into town has since inspired hundreds of artists to contribute their work. As a result, this underrated and artsy town with a population of under 400 people (as of 2024) has become a must-visit piece of Americana.

No trip to Lucas is complete without visiting S. P. Dinsmoor’s Garden of Eden, the outdoor sculpture exhibit that sparked the town’s quirky art obsession. The Garden of Eden features many creative structures, including a concrete log cabin, sculptures that reflect populist ideas and biblical imagery (such as Adam and Eve, serpents, and angels), and even a mausoleum where Dinsmoor and his wife are buried. Visitors can take a self-guided tour or opt for a guided one depending on the time of year you’re visiting. Entry fees are reasonably priced, and free street parking is available outside of the house. There is even a gift shop where visitors can pick up a funky souvenir while also supporting this important piece of Kansas heritage.

Lucas is also home to the World’s Largest Souvenir Plate, according to the World Record Academy. The plate, created by local artist Erika Nelson, is 14 inches wide and intricately depicts scenes of Lucas’ life and history. Nelson is also the creator of The World’s Largest Collection of the World’s Smallest Versions of the World’s Largest Things, which is located just off the town’s main street. Here, she showcases small-scale models of famous oversized American tourist attractions, such as the world’s largest rocking chair, ketchup bottle, and ball of twine. Kitschy and playful, her mobile exhibit is on display from April and October and celebrates the humor and larger-than-life culture of America.

The Grassroots Art Center is another fascinating stop in Lucas, offering insights into the town’s obsession with outsider art — art created by untrained artists while working outside of the cultural norms. One visitor to the center shared their review on TripAdvisor, saying, “I loved the wide variety of unique and unusual art!… I could see how that part might not be to everyone’s taste, but I was mesmerized! The rest of the center had so many different things there was something for everyone. It’s amazing to see what people can do with all different types of mediums.”

Lucas is a town where just about anything goes and freedom of expression is celebrated. You’ll find interesting art in the most unlikely places along Main Street — even the telephone poles feature artistic installations. But one of the town’s most unique attractions is Bowl Plaza, a public restroom created by Mri-Pilar and Eric Abraham and assembled with the help of a team of local volunteers. This characterful wheelchair-accessible bathroom is embellished with mirrors, mosaics, and a menagerie of upcycled materials. The giant oval toilet lid at the entrance and a sculpture resembling a giant toilet paper roll complete the look, adding a playful touch to the restroom theme.

 

From the Land of Kansas Now Selling 2024 Holiday Gift Box

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The Kansas holiday gift box is now available to order for the 2024 holiday season from the From the Land of Kansas state trademark program at the Kansas Department of Agriculture. The Kansas holiday gift box contains an assortment of products grown, raised or produced in Kansas, making gift-giving easy. Filled with wonderful Kansas-made products, you can have this box shipped directly to the recipient with a handwritten note.

The 2024 holiday gift box contains: Honey (AJ Honey Farms in Salina); Beef Sticks (Pat’s Beef Jerky from Liebenthal); MKC’s Rub (MKC Kitchen LLC in Bazine); Sweet & Tangy Mustard (Grannie’s Homemade Mustard from Hillsboro); Mild and Sassy BBQ Sauce (Spice It Up from Bonner Springs); Baked Potato Soup Mix (Twisted Pepper in Wichita); Sand Plum Jelly (Bruce’s Bullseye Farms in Leon); Summer Sausage (R Family Farms in Lebanon); Rainbow Pops Freeze-Dried Candy (Mammoth Mouth in LaCygne); Chocolate Sunflower (Sweet Granada in Emporia); and Milk Chocolate Toffee (Tonja’s Toffee in Leoti).

Gift boxes can be purchased online at shop.fromthelandofkansas.com/from-the-land-of-kansas-gift-box and can be shipped anywhere in the United States. For orders larger than 10, call 785-564-6759 or email [email protected] to ensure holiday delivery. December 5 is the last day to order for guaranteed delivery before Christmas.

“Our holiday gift boxes are the perfect gift for anyone who loves Kansas. It’s a way to give back to Kansas ag businesses while making gift shopping simple and personalized,” said Sammy Gleason, From the Land of Kansas marketing manager. “We appreciate all our customers who come back each year to support our hard-working producers and look forward to new customers ordering for the first time.”

The From the Land of Kansas trademark program at KDA is designed to promote and celebrate agricultural experiences and products grown, raised or produced in Kansas. For more information about the holiday gift boxes or about the trademark program, visit fromthelandofkansas.com or contact the From the Land of Kansas marketing team at 785-564-6759.

What is a Real ID? There are only 6 more months until you need the travel document to fly

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  • Starting on May 7, 2025, travelers will need a Real ID-compliant document, such as a driver’s license or state-issued ID, to fly domestically.
  • Real IDs can be obtained at local motor vehicle departments and require documentation such as proof of identity, residency, and legal status.
  • The deadline was pushed back from 2020 to 2025 due to backlogs at Motor Vehicle Division offices during the COVID-19 pandemic.

    You might want to be sure all of your travel documents have the Real ID seal before you start to plan your next summer vacation.

    All travelers interested in flying across the country have until May 7, 2025, to procure a state-issued identification card or driver’s license with a Real ID seal as ordered by the Department of Homeland Security. (Unless they have a passport.)

    The “official” deadline might be six months away, but it’s not too early to head over to make sure you are set to fly free and clear.

    Any state-issued identification document without the seal fails to adhere to the “minimum security standards” set by The Real ID Act of 2005, which automatically prevents travelers from flying domestically and accessing a federal facility.

    The requirement was originally set to take effect in 2020 but was pushed back until May 2025 over “backlogged transactions” at Motor Vehicle Division offices nationwide amid the COVID-19 pandemic, USA TODAY reported.

    The mountains of paperwork, according to the department, impacted agencies’ ability to make any real progress on the Real ID rollout. But this time, the deadline is really real.

Rat Hats

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lee pitts

Sometimes I collect things because of how strange they are. Take my Stetson nutria hat, for example. Please!

Ever since I was eight years old and got my first Little League ball cap I have lived my life under a hat of some sort. Cowboy hat, oil field hard hat, welding hat, sombrero, or war bonnet, you name it, I’ve worn it. I now have 400 ball caps, a couple dozen old and dusty Stetson cowboy hats and almost that many Resistol straws. Out of all of them my Stetson nutria is the most valuable, even beating out a hat autographed by Roy Rogers himself.

I bought the nutria hat at the estate sale of a plumber on December 7, 2018, and paid $20 for it. It has a three inch brim and it’s brown, and rightly so. On the inside of the brim, embossed with gold leaf, are the words “Nutria Quality” which is a big laugh considering what it’s made of.

Throughout the glorious history of John B. Stetson Hat Co. they’ve been known for their quality and during all that time the mad hatters who made the hats either used beaver, rabbit (which was half the price of beaver) or a combination of the two. The only exception are the nutria hats they made in small quantity. If you live along the gulf coast you probably know that a nutria is a river rat with 20 huge orange teeth. Now you know why I’ve never worn my nutria hat and never will. To the best of my knowledge it’s the only hat made by the Stetson hat company that didn’t have any x’s embossed on the brim.

In the 1940’s Stetson wanted to find an alternative to beaver which was highly priced due to a shortage. Hat builders during this period often suffered from insanity and later this was found to be caused by the mercuric nitrate used in the felting process. I can only assume it was one of these crazy mad hatters who thought cowboys would wear hats made from rats.

The nutria were imported into Louisiana specifically for the hat trade and most of the imports came from giddy South Americans in the early 1930’s who convulsed with laughter that Americans would take the rats off their hands and pay good money for the disgusting creatures. Had the Stetson Hat Company done their research they’d have quickly discovered that nutria were being shot on sight and poisoned in other parts of the world due to their propensity to tear down dikes, levees and irrigation ditches and it didn’t take long for them to start doing that here. By 2002 most occupied states had a bounty on nutria.

All that for a rat hat that no one was proud to wear!

Not only do nutria cause immeasurable physical damage they also threaten human health because they spread diseases like tularemia, tuberculosis and septicemia. In the United Kingdom nutria are listed among the 100 worst species on earth. They will fight a dog and have been known to attack humans and in the U.S. it’s illegal to have one as a pet. The females have two litters per year (but never more that six litters in their life) and a female can give birth to as many as 13 little rats at a time. In a desperate attempt to find something positive to say about the orange toothed devils, Russia tried to use them as dog food but even a Russian dog has the good sense to say “NYET!” to nutria.

It’s been my observation that cowboys are not easily grossed out, after all, these are people who willingly stick their arms up cow’s butts, but I’ve never come across a cowboy yet wearing a Stetson nutria hat. After reading this column my wife demanded that had she known my hat was made from rats she’d have never let the thing in the house in the first place. So, it is with great sadness in my heart that I’m offering my rat hat for sale to the general public and the first person who’ll pay me $1,000 in cash can acquire this item of great historical significance, but please know in advance that under no circumstance will I autograph it and have my name associated with the disgusting thing.