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Entries Open For Kansas Junior Livestock Show

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Entries now can be submitted for the Kansas Junior Livestock Show (KJLS), which will be held October 3-5 at the Kansas State Fairgrounds in Hutchinson.

According to the Kansas Livestock Association, participants must enter online at www.kjls.net by midnight August 15 to avoid a higher fee. Late entries will be accepted at double the cost through August 31.

All show details, including entry information, KJLS scholarship applications, LEAD contest specifics and a schedule can be found on the website. Scholarship applications are due August 15. While online, be sure to note several schedule changes for this year’s event.

The Kansas Livestock Foundation (KLF) Club Calf Sale will be held October 4 in conjunction with KJLS. The consignment deadline is September 12. Online entries can be made by going here. For more information, contact Stephen Russell at (785) 273-5115. Proceeds from the sale go toward Youth in Agriculture scholarships given through KLF.

 

Uncharted Territory: First Wetland Reserve Easement in Kansas

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LABETTE COUNTY, KS – Photo by Christopher Rustay – In 1994, Max and Eweleen Good became pioneers in wetland conservation in Kansas, making history as the first landowners to voluntarily participate in a USDA Wetland Reserve Easement (WRE) in the state. At the time, the concept of wetland restoration was new, and the Goods had little to guide them. Nevertheless, they saw it as an opportunity to return their land to a more natural state, help restore wildlife habitat, and contribute to the larger conservation effort.

Their property features a riverine wetland, part of the Labette Creek floodplain. These types of wetlands form in low-lying areas that naturally collect water during rains or when nearby creeks overflow. Though the land had been altered over time, it still had the potential to hold water, support native plants, and provide vital habitat for birds and other wildlife.

The 40-acre property had once been part of tallgrass prairie before it was converted to farmland. By the time the Goods acquired it, trees had overtaken the grasslands and the ponds became seasonal. They knew that to restore its natural beauty and ecological value, they needed to take action.

“Our goal was to restore what had been lost,” said Max. “We wanted to contribute to the environment, not just for us, but for future generations.”

In 1994, when USDA introduced the Wetland Reserve Program, it was a rare opportunity to protect and restore wetlands through permanent conservation easements. The Goods took a leap of faith, enrolling their property in the program, despite the uncertainty that came with being the first in Kansas to do so.

The US Fish and Wildlife Service helped the Goods with the restoration process, which began with essential infrastructure, constructing a dike and water control structure to manage seasonal water flow. They also seeded the land with native grasses, carefully planning each step to coincide with the wetland’s seasonal needs. Over the years, the Goods used a combination of chemical and mechanical treatments to control invasive species and protect the new ecosystem.

By January 1996, their land became the first wetland in Kansas to be fully restored and protected under a Wetland Reserve Easement. What followed was nothing short of remarkable.

As the wetland flourished, it attracted an incredible diversity of wildlife. The Goods documented over 300 species of plants and animals that passed through or made the area their home. Species such as ducks, geese, eagles, and even river otters arrived, as the wetland quickly became a vital stopover for migrating birds and other wildlife. The Goods watched as new species continued to appear, turning their property into a biodiversity hotspot.

“Each year, it felt like we were discovering something new,” Max said. “We were amazed at how quickly the ecosystem came back to life.”

The Goods’ land became a haven for wildlife. Their wetlands now provide habitat for various species, provide protection from floods and help reduce nutrients and sediments downstream. The project not only brought environmental benefits but also created an opportunity for education and scientific research.

Max and Eweleen’s story is one of the first Wetland Reserve Easement successes in Kansas. Their enthusiasm and dedication inspired others to join the program. By 1995, Kansas had 11 WRE contracts, and by the following year, that number grew to 26. The Goods’ experience became a powerful example of what’s possible when landowners choose to invest in conservation.

“We never expected to become the first, but it’s been an incredibly rewarding experience,” said Eweleen. “We’ve learned so much, and we’re proud to have played a part in this important work.”

For landowners interested in restoring their wetlands, USDA Wetland Reserve Easements — part of the NRCS Agricultural Conservation Easement Program (ACEP) — offer a variety of benefits: enhancing biodiversity, improving water quality, reducing the risk of flooding, and creating sustainable habitat for wildlife. It’s a way to give back to the land and leave a lasting legacy.

The Goods encourage fellow landowners to consider this valuable opportunity. They see wetland restoration not as a sacrifice, but as an investment in the land and in the future.

“Don’t be afraid to step into something new,” Max advises. “If we can do it, so can you.”

For more information about the program and how it can support your conservation goals, contact us.

Abe Lollar, Ducks Unlimited
620-214-2693
[email protected]

Matt Carey, NRCS
785-545-7081
[email protected]

Antique Tractor Preservation Day set for Aug. 22

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A celebration of Kansas’ rural roots and mechanical heritage is rolling back into downtown Hutchinson as Antique Tractor Preservation Day returns for its second year on Friday, August 22. The event, spearheaded by Michael Hinton, founder of TalkingTractors.com, aims to honor agricultural history and engage the broader community with vintage tractor culture.

What began as a passion project for Hinton—who describes himself as “married into tractors”—has grown into a full-fledged statewide observance. “Last year was our inaugural event, and the support has just been phenomenal—from the city, the state, and even internationally,” Hinton said.

The highlight of the day will be a large display of restored antique tractors encircling the U.S. Post Office at 128 E. First Ave. This year’s lineup will include a wider range of makes, models, and colors than last year’s farmall-centric showing. The Great Plains Antique Tractor Club, of which Hinton is a member, plays a major role in coordinating local exhibits and tractor pulls throughout Reno County and beyond.

“It’s like a car show—but for tractors,” Hinton explained. “They’re shined up, restored, and ready to show off. And for many families, each one has a story.”

That storytelling element is central to TalkingTractors.com, the website Hinton launched in early 2023 as a revival of a project he started over a decade ago. The platform features stories, photos, and updates about antique tractors, with the goal of preserving Kansas’ rural history.

One unique feature of the event is the special Antique Tractor Preservation Day postmark available at the Hutchinson Post Office. Created in cooperation with USPS, the pictorial cancellation stamp features bold lettering for “Kansas” and “USA,” and has attracted national and international interest. Last year, postmark requests came from all 50 states, China, and Germany.

Those unable to attend the event in person can still obtain the postmark by mailing a self-addressed stamped envelope to:

Postal Park Postmark – TalkingTractors.com Station
128 E. First Ave.
Hutchinson, KS 67501-9900

Envelopes should be postmarked by August 22.

This year’s event also includes participation from the Hutchinson Fire Department, which will hoist a U.S. flag from a ladder truck as part of the downtown display.

In recognition of the event’s cultural value, Kansas Governor Laura Kelly has issued a formal proclamation for the second year in a row, and the Kansas House of Representatives passed Resolution HR 6011, designating Antique Tractor Preservation Day as an official state observance. The City of Hutchinson is expected to issue a local proclamation as well.

Hinton’s long-term goal is to see similar events emerge across the country. “Kansas is the first state with an official Antique Tractor Preservation Day,” he said, “but I’ve already seen signs of growth.” One example is Bird City, Kansas, where the Tri-State Antique Engine and Thresher Association is hosting a parallel event this year.

“This is about more than just tractors,” Hinton added. “It’s about family memories, agricultural pride, and preserving the stories that built rural America.”

For more information about the event or to get involved, visit www.talkingtractors.com or email Hinton at [email protected].

As reported on Hutch Post

Trying to Stay Cool on Hot Humid Days

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Lovina’s Amish Kitchen
Lovina Eitcher,
Old Order Amish
Cook, Wife &
Mother of Eight

 

I should be starting supper but it is so hot and humid again today. I don’t even want to think of cooking. Maybe it’ll cool off when the sun goes down and then I’ll probably make something easy. Today I washed our laundry then also washed Ervin and Susan’s laundry. It is almost dry. I still have a few pieces hanging on the porch. It looked like rain so I didn’t want to take any chances of getting the clothes wet again. 

 Friday I spent the day at daughter Elizabeth’s house helping her with her work. They hosted church services again at their house on Sunday under a tent. I peeled and chopped over ten dozen hard cooked eggs and ten pounds of hot dogs. This was used for egg salad for the church lunch. I also cleaned her windows. When Allison, 5, heard I was coming she said “Grandma gives us candy when she leaves cause she misses us. She’s so nice.” Haha!! She’s such a petite little blond-haired, blue-eyed girl. Abigail is at the age where she wants to earn money. She wants to sell vegetables from their garden by the road. Elizabeth told her she needs to wait until they have all they need first. I am hoping Elizabeth and some of her children (and maybe even Tim) will go along to the book signing in South Bend Indiana on Saturday. If Abigail is along she can practice money by selling cookbooks for me. Haha!! 

Tim and Timothy (TJ), 6, picked some banana peppers and zucchini for me to take home with me. TJ seems to enjoy helping his dad in the garden. It sure makes Grandma feel special when the children all want to sit beside me at lunchtime. Andrea, 3, reminds me so much of Elizabeth when she was a little girl. All the children wanted to help me chop the eggs and hot dogs. Although I could’ve done it faster, it’s nice that they want to help. Abigail told her siblings if they are naughty in front of grandma she will write about it in her column. Sweet innocence of little children. 

 On my way home from Tim’s on Friday I stopped at Ervin and Susan’s house to get their dirty laundry. Saturday was rainy so I didn’t get it washed until today. From Friday night until Saturday night we had 2 1/2 inches of rain.  

On Sunday in this church district there are three little boys that share the same birthday. Grandson Ryan turned 6. Niece Emma and Menno’s son Menno turned 5 and his cousin Austin turned 7. Austin wasn’t there but I think that’s neat that they all share the same day a year apart. On our way home from Tim’s on Sunday we stopped in at Ervin’s again to see how they were doing. Daniel Ray and Verena had picked up their five oldest children and brought them to church. They also took them to see the parade in town on Saturday. Jennifer, Ryan and Curtis drove home with us. I was glad to get to hold baby Sharlene. She is eleven days old and weighs 7 pounds and 15 ounces now. She reminds me of Jennifer when she was a baby. She can make all kinds of expressions. I could have sat there longer and held her but Grandpa was ready to get home.

I will share the recipe of Pickled Red Beets that we serve for our church lunches. 

 God Bless!

PICKLED RED BEETS

10 quarts raw beets

5 cups white vinegar

12 cups water

6 cups sugar

4 teaspoons salt

Boil beets until tender for 10 to 15 minutes then drain and peel. In a large pan, heat beets and mixed brine (vinegar, water, sugar and salt) until brine starts to boil. Ladle beets and brine into jars leaving 1/2 inch headspace. Wipe jar rims with a dampened paper towel. Adjust lids and process in a boiling water canner for 10 minutes. If the vinegar is too strong you may adjust the brine to 1 cup to every 3 cups of water. Note: Canning times are subject to change according to USDA regulations. For the latest canning times check your county extension office or the National Center for Home Food Preservation website. 

Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife, and mother of eight. Her three cookbooks, The Cherished Table, The Essential Amish Cookbook, and Amish Family Recipes, are available wherever books are sold. Readers can write to Eicher at Lovina’s Amish Kitchen, PO Box 234, Sturgis, MI 49091 (please include a self-addressed stamped envelope for a reply); or email [email protected] and your message will be passed on to her to read. She does not personally respond to emails.