Friday, January 16, 2026

Health

Food Intolerance or Allergy…Which Is It?

Food intolerance and food allergy are common these days. When I was a kid, no one asked about nut allergies or gluten sensitivities when...

The classes are called Create Better Health.

“People who don’t have access to healthy foods are less likely to have good nutrition,” Ross said. “That raises their risk of such health...

Rural Emergency Medical Services in Crisis

Emergency medical services (EMS) in rural America are in a state of crisis. Difficulty recruiting emergency medical technicians (EMTs) and the financial constraints of...

Power out? Here’s how to keep food safe

K-State food safety expert gives guidelines on food storage during bad weather MANHATTAN, Kan. – Keeping food safe during a power outage begins well before...

Warm temps boost drive to exercise, but what about when it gets colder?

K-State’s Jackson shares tips for staying motivated during winter months MANHATTAN, Kan. – Warmer temperatures across much of Kansas have paved the way for many...

The Palm of Your Hand

As a family physician living on the upper Great Plains, I have many patients of Norwegian and German descent. Thus, I am familiar with...

Holiday Tips: Save time by freezing dough for yeast bread, cookies 

K-State food scientist outlines safety steps MANHATTAN, Kan – The holiday season can get busy, and being able to prepare yeast bread dough ahead of...

‘Tis the Season for Y93.2

The holiday season is here, and many wonderful activities are happening. As you hustle and bustle, be aware that accidents and injuries can occur....