Outdoors
Venison rindsrouladen (German pickle steak)
Ingredients:
Venison backstrap
1 lb. bacon, cut in half
Carrots, peeled, cut into 2" lengths and quartered (about four carrots-worth - Save odds and ends for sauce)
Celery...
Outdoors
Snake in Missouri has “Virgin” Birth
Officials at the Missouri Department of Conservation’s Cape Girardeau Conservation Nature Center reported a female yellow-bellied water snake reproduced on her own in 2014 and...
Outdoors
Oklahoma Wildlife Department to host monarch watch
Monarchs will soon be southbound and you can help biologists tag these migrating butterflies during the weeklong monarch watch Oct. 3-10 at Hackberry Flat Wildlife...
Outdoors
Bison heart stew
Ingredients:
1 lb. ground bison, venison or beef
1 lb. bison heart, diced
1 qt. beef broth
1 TB prepared mustard
2 garlic cloves
1 (7 oz) jar tomato paste
2...
Outdoors
Lake Scott State Park to Host Youth Day
Staff at Lake Scott State Park, located 14 miles north of Scott City, invite youth age 16 and younger to join in on outdoor...
Outdoors
CPW’s Resource Stewardship tracks nature with a smartphone
Colorado Parks and Wildlife visitors, volunteers and staff began entering observations of plants and animals into the ‘State Parks NatureFinder’ project, hosted by...
Outdoors
Quail Forever increases footprint in Oklahoma with Chapter Start in Southeast Region
Quail hunters in Oklahoma have added the first chapter of Quail Forever in the state’s southeastern region. Officially known as the Southeastern Oklahoma Chapter...
Outdoors
Wildlife Department developing walk-in hunting and fishing program
The Oklahoma Department of Wildlife Conservation is working on a plan to lease property from interested landowners to provide increased walk-in hunting and fishing...
