CATEGORY
KSRE
Onset of food ‘marathon’ requires a plan, says K-State expert
From Halloween to the Superbowl, the temptation to over-indulge is high.
MANHATTAN, Kan. – Americans are about to enter the food and party marathon.
Kansas State...
Now That’s Rural: Randy Bunnel, community volunteer
“We make a living by what we get. We make a life by what we give.” That quote attributed to Sir Winston Churchill might...
Food waste finds new use as compost in K-State program
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University says it recycles 50 tons of food yearly
MANHATTAN, Kan. – Several Kansas State University groups have worked together to find a second use...
Cozy in the Kitchen: 70% of Americans preparing majority of meals at home
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K-State’s Blakeslee shares food safety reminders
MANHATTAN, Kan. – It may surprise, well…no one, but consumer surveys are showing that the COVID-19 pandemic has led...
Agriculture News
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As of late October, most of the state has passed the optimum sowing date, with maybe the exception of south-central or southeast Kansas. For...
Horticulture News
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All summer long you take care of your lawn and garden by mowing, weeding, raking and shoveling. Now it will soon be time to...
Horticulture 2020 Newsletter – #43
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Events
Virtual 70th Kansas Turfgrass Conference
The 70th Kansas Turfgrass Conference program is in place and will be held online over four days: December 7 to...
Hot, dry, windy events are occurring in Western Kansas, west Texas more frequently
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Study shows Dodge City, Kansas has most occurrences
MANHATTAN, Kan. – You don’t need to tell folks in western Kansas that it can get hot...
Researchers study use of hay bales to prevent blue-green algae blooms
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Researchers are studying the benefits of staking hay bales in Kansas waterways to prevent the growth of blue-green algae, bacteria often caused by high...
KSRE – Kansas Forest Service
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Think safety first when operating chainsaw, says forest official
Chaps, hard hat are among safety equipment
MANHATTAN, Kan. – A Kansas Forest Service official advises homeowners...
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