Recipes
Recipes
Kansas City Brisket Burnt Ends
Ingredients
Brisket point
Big Rick’s Jalapeño Honey Mustard
Plowboys BBQ Bovine Bold
Cattleman’s Grill Smoky Chipotle Coffee Steak Rub
Flavolcano Smoky Red Pepper Sauce
...
Recipes
SPICY KOREAN BEEF & CUCUMBER APPETIZER
INGREDIENTS:
2 beef Strip Steaks Boneless, 1 inch thick (about 1 pound)
1/2 cup reduced-fat cream cheese, softened
1/4 cup sliced green onions
1/4...
Recipes
Charred Carrot Soup
Ingredients
2 lbs whole carrots
2-3 tablespoons Saica Extra Virgin Olive Oil
1 tablespoon Oakridge Seasoning Jah Love
2 quarts chicken stock
2 tablespoons unsalted butter
...
Recipes
Pastrami Smoked Salmon & Everything Bagels
Ingredients
Everything Bagels:
9.5 oz cold water
1# Antimo Caputo ’00’ Flour
15g, plus ⅔C Brown Sugar
9 grams Kosher Salt
4g Instant Dry Yeast, or...
Recipes
Pastrami Smoked Salmon & Everything Bagels
Ingredients
Everything Bagels:
9.5 oz cold water
1# Antimo Caputo ’00’ Flour
15g, plus ⅔C Brown Sugar
9 grams Kosher Salt
4g Instant Dry Yeast, or...
Recipes
Gingersnaps
Ingredients
8 oz Unsalted Butter, softened
625 grams Sugar
3 Large Eggs
340 grams Molasses
2 Tablespoons Distilled White Vinegar
795 grams All-Purpose or...
Recipes
Fresh Oysters with Charred Mignonette
Ingredients
2 dozen oysters
2 shallots, whole, peeled
1/2 cup Champagne vinegar
2-3 tbsp Champagne (or sparkling white wine)
1 tbsp Killer Hogs Hot Sauce
...
Recipes
Smoked Pecan Sandies
Ingredients
1 # Unsalted butter, softened
½ # Sugar
1 # All-Purpose Flour
¼ oz (about 2 teaspoons) Salt
4 oz Pecan Pieces
1...
