Friday, February 27, 2026
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The Least Feast

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lee pitts
In my neck of the woods every Saturday and Sunday from January through March is reserved for someone’s branding. So when it came time to brand my calves every available day was already spoken for. And no one dared jump on another rancher’s day for fear of being excommunicated. This meant that someone either had to die or quit ranching in order to claim their day. So for the first five years my wife and I had to brand our own calves which meant we worked them on a calf table. But please don’t tell anyone because this is a sin worse than jumping on someone’s branding day.
We finally rose to number one on the waiting list and when a rancher sold out and moved to Nebraska we grabbed his day. This despite a hotly contested debate about whether the day actually belongs to a person or did it belong to the ranch? Lucky for us the new owner of the ranch wanted to raise yaks, buffalo and ostriches, which I don’t think require branding.
So we got our own branding day although it was not a very desirable one, the last Sunday in March. This meant that a rustler would have three extra months to steal our “slick” calves and by the end of March even our poorly calves would be pushing 400 pounds and no one wants to wrestle those monsters.
There has always been an informal competition amongst ranchers as to who could provide the best meal after all the calves were branded. This could get very expensive by the time the rancher filled his truck at COSTCO with beer, beans, beef and bread. There are two schools of thought but the multi-generation ranchers believe you should spend the price of one calf on your branding dinner, while the more recent and richer ranchers say you should spend the price of two calves! There were only two exceptions: my friend Pete cheapened back by serving chicken, and myself who believe you should spend the price of one leppy lamb.
For our first branding I took the whole crew down to the Dairy Freeze and told them they could have anything they wanted under two bucks. Drinks and dessert were not included as I didn’t want to have to buy anyone’s root beer freeze, pastachio milk shake, vanilla cone dipped in chocolate or banana split.
There were several complaints after the meal and a boycott was threatened if we didn’t up the quality of our barbecue. So for our second year we decided on something a little different… serve-yourself tacos and chips. On one table we had big containers of ground beef from a cancer eyed cow, chopped lettuce, cheese, macaroni salad slightly past it’s “Use By” date and a couple bags of Doritos. For portion control the wife handed out two tortillas to each adult and one for every kid. For drinks we bought an all new garden hose.
The following year we waited and waited but no one showed up to our branding. The problem was that a gynecologist had bought a ranch in the area and brazenly jumped on our branding day. He hired a caterer to serve filet mignon steaks, five kinds of salad, corn on the cob and french bread slathered in butter. To drink there was every kind of soda imaginable along with expensive wine, local artisan draft beers and drinking water from Fiji. There were real linen table cloths and napkins and real silverware instead of the plastic kind that always broke. The silverware selection consisted of three forks, two spoons and a sharp knife so that the ranchers didn’t have to cut their steak with the same knife they’d been castrating calves with. Dessert consisted of all-you-could eat homemade ice cream served atop apple pie or delightful berry cobbler.
There was even a place to wash up that included hot water, Lava, two types of French smelly soap and there were his and her portable bathrooms with high dollar toilet paper.
Needless to say, my wife and I were back to branding our calves on a calf table. But as a reward for my hard-working wife and to prove I wasn’t totally heartless I took her to a free gourmet mid-day-meal… over at the  gynecologist’s place.

Lettuce Eat Local: A crazy, good, coffee Cake

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Amanda Miller
Columnist
Lettuce Eat Local

 

I walked over to the table, and quickly leaned down towards the bowl of batter to take a few more sniffs. I quizzically looked up at the kids; “…How much coffee did you put in here?” As they shrugged and gestured to the stack of measuring cups instead of measuring spoons, I knew we were in for a surprise. 

It was the fourth and last week of an “easy desserts” baking class I was doing in the month of September for a local homeschool group, and we were celebrating/lamenting the finale by baking up some chocolate cake. This had been a particularly fun class of 11 eight- to fourteen-year-olds — the energy and enthusiasm always ran high, which is the way I like it. While the cooking interest and experience ranged greatly, I was impressed with how well the kids participated in learning and practicing baking techniques, and worked together for a common goal: and having the common goal involve a lot of sugar, particularly in the form of chocolate, rarely hurts. 

The previous weeks, we’d been working in groups but walking through everything together step-by-step; passing ingredients down the row as we worked through the recipe together, measuring and mixing and smelling and sampling. I knew they were ready for a little more independence, so for this last class I just set the ingredients in the middle of the kitchen, talked them through some of the process, and then set them loose while I watched and helped as needed. 

The recipe we were creating I call “crazy cake,” but I’ve also seen it as “wacky cake” or “one-bowl/pan cake.” Context clues reveal its secret that it can be mixed up in one bowl or even straight in the baking pan, which is a little wacky and crazy easy, especially compared to the more standard method of needing to cream butter, mix dry and liquid ingredients separately, and other good-practice caking habits. Sources, and other names like “war cake” and “Depression cake,” suggest this style of cake originated during the Great Depression and World War II, when butter, milk, and eggs were expensive, scarce, or even rationed — and this recipe completely bypasses those typical ingredients. Cocoa powder and vinegar interact with baking soda to give the cake enough loft and structure, and vegetable oil keeps it nice and moist. 

It’s a great recipe to teach kids since it requires no special ingredients or equipment, just a whisk and an oven, but it also turns out so reliably every time with great texture and chocolatey flavor. 

Well, almost every time. Little did I know what a self-fulfilling prophecy it would be to label it Crazy Cake. Stuff changes when ½ cup of instant coffee powder gets added to the batter instead of ½ teaspoon. 

I had just finished assuring one of the little guys that there was no way he would taste the coffee in the finished cupcakes, that I just like adding a smidge to help deepen the chocolate flavor…and then I had to turn around and eat my words because he absolutely would taste the coffee in this batch. 

But as far as eating my words goes, it could have been much worse. I often lament that “mocha” things so rarely taste enough of coffee, and this was one instance where that was decisively not the case. 

In fact, the only bummer (besides emptying my instant coffee jar) was that apparently adding 48 times the amount of instant coffee effects the bake a bit, and they didn’t rise very well. But then again, that made the cupcakes almost brownie-esque, with, as you could guess, strong coffee overtones. So maybe this crazy cake was just crazy good.

And thank goodness, the powder was decaf. 

 

Crazy Coffee Chocolate Cake

This recipe is not only comprised of easy pantry ingredients, but it’s versatile in how you want to bake it: use this amount to make one 8” cake or a dozen cupcakes or 2 dozen minis, but you can easily double or triple the recipe to fit your needs. That is, as long as you can find a big enough jar of instant coffee. 

Prep tips: we made it both as cake and cupcakes, and decorated it with a chocolate buttercream frosting and copious amounts of sprinkles. 

1 ½ cups all-purpose flour

¾ cup sugar

¼ cup cocoa powder

½ teaspoon instant coffee powder…or up to ½ cup

1 teaspoon baking soda

½ teaspoon salt

½ Tablespoon vanilla

1 Tablespoon apple cider vinegar

⅓ cup melted coconut oil or vegetable oil

1 cup cold water or milk

  1. In a medium mixing bowl, combine the flour, sugar, cocoa, coffee powder, baking soda, and salt. 
  2. In another bowl, whisk vanilla, vinegar, oil, and milk. Whisk this strange mixture into the bowl of dry ingredients. 
  3. Butter and cocoa-powder-dust an 8” or 9” pan; or put cupcake papers in one regular cupcake pan or mini cupcake pan. Pour the batter in. 
  4. Bake at 350° for 25-35 minutes, depending on the size of your cake/cupcakes, until the edges of the cake are pulling away from the pan, the center is just done, and everything smells chocolatey. 
  5. Let the cake cool completely, then frost. 

New Old Movies (Best Of)

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lee pitts
Have you noticed that there are no decent movies being shown on free TV channels lately. If you want to see a good movie you have to stream it or pay to join Peacock, Netflix or Hulu (Does anyone know what a Hulu is?) Call me a tightwad but I refuse to pay for what passes for entertainment these days.
Plus, as I write this I think we can all be grateful that the writers in Hollywood are out on strike. Rather than the garbage Hollywood was churning out before the strike I’d rather see remakes of some of the all-time classics. Like these…
The Wizards of US.  A cast of strange characters who don’t have a heart, brain or courage. It’s the real story of the U.S. government. I have seen the original 3,253 times and I’m sick and tired of it and sure wish someone would update the old flick. President Biden could be the scarecrow without a brain, Mark Zuckerberg would be the Tin Man without a heart, John Kerry would be the Cowardly Lion and Whoopee could play the wicked witch.
Rocky Meets Rambo Featuring two of the biggest box office stars of my era. I swear, this movie would out-gross Avatar and American agriculture in its first week.
The Best Little Whorehouses in Texas and Nevada  The photography and costuming are excellent in this documentary about places you might want to visit some day. Follow along as Bill Clinton narrates and introduces you to the stars up close and personal. Men, tell your wife you’re going hunting and leave her and the kids at home, gather up five of your best buddies and take a little field trip to go see this movie. Rated triple X with nudity and adult language.
Not So Tender Mercies  A movie I would really like to see. A bevy of bloodthirsty bankers foreclose on Susan Serandan, Joy Bahar and .Andrea Mitchell who are then forced to live together on a very small island. Watch the movie and bet on DraftKings as to how long they can go before they start killing each other. Produced and directed by Donald Trump.
Deep Throats Isn’t it great that westerns are making a comeback? A great show for kids of all ages. Clint Eastwood worms three hundred steers armed only with a balling gun.
A Sting – Tells the story of the only two brick-and-mortar retailers left in America. Follow along as they try to survive the Amazon by selling cheap, crappy merchandise from China. The three big conglomerates that own everything pull off “the sting” by using the Postal Service to deliver all their stuff for free while first class mail and magazines pile up in Post Offices from coast to coast.
Superman…The Final Chapter This will be your last chance to see Clark Kent walk into a phone booth and transform himself into Superman. With everyone carrying cell phones and no need for phone booths the man of steel has lost his dressing room.
Jaws: The Grand Reopening  A bunch of  economists shoot off their mouths about how high food prices are and the American public blames the farmers and ranchers. It is the biggest work of fiction since Homer wrote The Odyssey. It bombed at the box office until the movie’s main character played by Will Smith, clocked a corn farmer at the Oscars and now everyone wants to see the remake. With one punch Smith managed to revive his career and make many more millions. So why does it look like Smith’s wife just ate a big jar of dill pickles?
E.T….The Elected Terestrials  You have read the book, now see the blockbuster movie. The epic story of 535 politicians from that far-away planet, Washington, D.C. and how they try to destroy agriculture in America. This is the movie that took 31 trillion dollars to make. You might as well see it…you paid for it. It stars Michelle Obama but Hunter Biden steals the show in an Oscar-worthy performance.
Gone Again With The Wind- The perennial favorite, starring the Godfather who meets up with My Fair Lady. A good looking rancher tries to please a headstrong women.  He never stood a chance. He tells her he loves her, she says, “I don’t give a damn,” and he is Gone Again With The Wind.
So, I’ll be seeing you at the movies… or not. Have you seen what they’re charging for a ticket to the movies these days?

KU News: Author decries cost of pervasive incentive rhetoric

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From the Office of Public Affairs | http://www.news.ku.edu

Headlines

Author decries cost of pervasive incentive rhetoric

LAWRENCE — A University of Kansas communication studies scholar has written a new book, “Works Like a Charm: Incentive Rhetoric and the Economization of Everyday Life,” which tackles the intrusion of incentives into nearly every facet of modern life, from health care to education to the legal system.

Law Review Symposium to revisit the landmark housing trial Shelley v. Kraemer

LAWRENCE — In 1948, the landmark case Shelley v. Kraemer set the precedent that it was unconstitutional for the judiciary to enforce racially restrictive housing covenants. On Oct. 13, the 2023 Kansas Law Review Symposium will host a panel of scholars to revisit the case and discuss what issues are still in play. Home Is Where the Law Says: 75 Years of Shelley v. Kraemer is free and open to the public. Registration is required.

Dole Institute announces 2023-24 Fellow

LAWRENCE – The Robert J. Dole Institute of Politics at the University of Kansas has named its 2023-2024 Dole Fellow in partnership with the Kansas Rural Center. Karen Willey, a KRC board member and Douglas County commissioner, will engage with members of the Dole Institute’s Student Advisory Board to develop public programming for spring 2024 on topics related to sustainability in Kansas.

Full stories below.

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Contact: Rick Hellman, KU News Service, 785-864-8852, [email protected], @RickHellman

Author decries cost of pervasive incentive rhetoric

LAWRENCE — Ever feel like a hamster on a wheel, being forced to race for crumbs? Maybe when you’re offered a break on your health insurance premium if you’ll take part in a daily 10,000-step challenge?

Robert McDonald said this sort of financial incentive works only too well, which is part of why the University of Kansas assistant professor of communication studies resents the intrusion of incentives into virtually every facet of modern life, from health care to education to the legal system.

He lays out how this happened and discusses ways to counter the false choices we are too often offered from on high in his new book, “Works Like a Charm: Incentive Rhetoric and the Economization of Everyday Life” (SUNY Press).

While tracing the history of the incentive back to its Greek mythical etymology, McDonald lays the blame for its alienating quality today mainly at the feet of 20th century economists – epitomized by the University of Chicago’s Gary Becker – whose “parsimonious” philosophies have now metastasized into every other sphere of American life, McDonald said.

“The argument is that the tools of rhetoric help me understand precisely how that happens, how economic causality — supply and demand — becomes a universalizing explanation for every person’s behavior,” McDonald said. “The word incentive becomes increasingly a load-bearing term that explains virtually every precept of how we behave rationally.”

McDonald devotes two chapters in the book to the concept of “nudges” — things governments, corporations and others with power do to push us in the direction they desire.

“The idea behind the nudge,” McDonald said, “is that what economists call a choice architect is, instead of directly coercing people to do something or asking them nicely, constraining their available choices in order to get them to choose the thing that they would have wanted them to choose in the first place. Obamacare is a great example of this where you are nudged by penalties; you are nudged by cheap cost to sign up for health insurance.

“So the argument is that what nudges do, ultimately, is break the back of universal social goods because they introduce choice, rather than saying, ‘This is the thing we are going to offer people.’ Basically, it gives a kind of alibi for why people wouldn’t do such a thing.”

After diagnosing the problem, McDonald said, “What I advocate for in the final chapter is essentially a shift in the way we see ourselves, because we’re frequently told we are individualized. We are frequently told that we are largely alone in the world, that people are coming for our jobs and so forth.”

“So my suggestion is largely about collective ways of seeing things. I use the example of the West Virginia public school teachers. They struck. They put themselves on the line. They risked their jobs. They risked their livelihoods, because of a lot of changes that were happening … including around nudges … their health insurance premiums being raised, expectations for them to … have their bodies monitored, etc.

“And so my argument is that we have to look toward collective solutions, because we are always going to be told if you want a little bit cheaper health insurance, sign up for this and get your biometric scan, stuff like that.”

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Refollow @KUNews for KU News Service stories, discoveries and experts.

 

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Contact: Emma Herrman, School of Law, [email protected], @kulawschool

Law Review Symposium to revisit the landmark housing trial Shelley v. Kraemer

LAWRENCE — At a most basic level, a person’s home should be a source of safety, comfort and privacy. The freedom to decide where you live has historically been restricted to a small, wealthy and white section of the population. In 1948, the landmark case Shelley v. Kraemer set the precedent that it was unconstitutional for the judiciary to enforce racially restrictive housing covenants.

On Oct. 13, the 2023 Kansas Law Review Symposium will host a panel of scholars from across the country to revisit the case and discuss what issues are still in play 75 years later.

Home Is Where the Law Says: 75 Years of Shelley v. Kraemer will run from 9 a.m. to 4 p.m. at the University of Kansas School of Law in Green Hall. Check-in and breakfast will begin at 8:30 a.m. The event is free and open to the public, but registration is required.

Register and learn more about the symposium.

Speakers include:

Keynote speaker: Taja-Nia Henderson, Rutgers Graduate School-Newark
Stephen Clowney, University of Arkansas School of Law
Randall Johnson, University of Missouri-Kansas City School of Law
Rosa Newman-Ruffin, Elon University School of Law
Brandon Weiss, American University Washington College of Law
Lua Yuille, Northeastern University School of Law

This symposium will explore modern legal theory and realities of property rights, housing access, race and segregation, contracts and the implicit and explicit powers and effects of the law. Through this symposium, organizers seek to engage scholars writing in diverse areas including property rights, housing rights, constitutional law, contracts, tenancy, access and discrimination, zoning, tax and other topics.

Scholarship associated with the symposium will be published in a spring 2024 edition of the Kansas Law Review. For more information, contact Libby Rohr, symposium editor, at [email protected].

 

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Contact: Maria Fisher, Dole Institute of Politics, 785-864-4900, [email protected]

Dole Institute announces 2023-24 Fellow

LAWRENCE – The Robert J. Dole Institute of Politics at the University of Kansas has named its 2023-2024 Dole Fellow in partnership with the Kansas Rural Center (KRC), a state-based nonprofit dedicated to promoting the long-term health of the land and its people through research, education and advocacy.

As a fellow-in-residence, Karen Willey, a KRC board member, will engage with members of the Dole Institute’s Student Advisory Board, led by students Braiden Bangalan and Rachel Creighton, to develop public programming for spring 2024 on topics related to sustainability in Kansas.

Karen Willey also serves as the Douglas County Commissioner for District 3. She has a bachelor’s degree in environmental studies and doctorate in geography, both from KU. She works as a nonprofit consultant through Futureful, a local company providing organizational health and fundraising support to health, housing and human services organizations in urban Kansas City. She leverages this social impact work along with her science and entrepreneurship experience in crafting grounded local policy.

Bangalan, from Lawrence, is majoring in global & international studies, political science and data science. Creighton, from Fort Morgan, Colorado, is majoring in political science and English with a minor in business.

“We are excited to partner with the Kansas Rural Center to create bipartisan, student-focused programming around critical issues of rural sustainability and their broader implications,” said Audrey Coleman, Dole Institute director.

“The Kansas Rural Center is honored to partner with the Dole Institute to bring together Kansans to discuss some of the most pressing challenges we face. This partnership is a great way to connect students with the community and issues around them,” said Tom Buller, executive director of the Kansas Rural Center.

 

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