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Vieyra Honors Foundation

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According to the most recent Census data, “Reno County, KS has a large population of military personnel who served in Vietnam, 1.36 times greater than any other conflict.” Today, there are 3,030 veterans living in Reno County. Of those, 1044 served in the Vietnam War.  Vietnam War Veterans Day is celebrated each year on March 29th.  KS4Vets, formerly Central Kansas Veteran Community Partnership (CKVCP), hosted a dinner for local Vietnam Veterans, including a ceremony to remember those who were Killed in Action (KIA).

In all, 17 Reno County Vietnam Veterans were KIA.  One of those 17 was PFC Henry Lee Fisher.  Fisher was born on May 31, 1947 in Haven, Kansas to Kermit and Chlodine Fisher. He was the second oldest of four children. The Fisher Family are lifelong Haven residents and all four kids graduated from Haven High School with Henry graduating in 1965. Fisher’s father proudly served in the Army during WWII so both of his boys chose to follow in his footsteps and serve their country. Upon graduating high school, Fisher enlisted along with two high school buddies. Fisher was rejected the first time due to a hernia that was found during his physical. Perhaps he could have walked away right then but he chose to return to Haven, have the hernia repaired, and went back and enlisted. Fisher joined the Army and became part of the 16th Infantry 1st Infantry Division and was eventually sent to the frontlines of Vietnam. Sadly, he would never return home. He was just 20 years old.

This winter, Fisher’s family worked with KS House of Representatives to pass House Bill 2481 to dedicate the portion of K96 from the east to west borders of Haven, Kansas as the PFC Henry Lee Fisher Memorial. The family is responsible for raising the $12,000 necessary to complete this project.  To date, they have raised half of the funds needed.  While KDOT does all of the work and maintenance of the highway, the family must pay for the signage.  Together, with the help of Vieyra Honors Foundation (VHF), a fundraising event has been planned for Thursday, May 9, 2024 from 7-10 PM at the Baker Ballroom located at 17 E 2nd in Downtown Hutchinson with proceeds going toward the PFC Henry Lee Fisher Memorial.   This event will feature a live performance by Hutchinson’s very own country music singer/songwriter Morgan Wilk, a full taco bar, and a silent auction that is packed with more than ten amazing items.  Tickets are just $35 and can be purchased online (vieyrahonorsfoundation.org/events) or phone (620.960.8215).  This event will not only honor PFC Henry Lee Fisher but all Reno County soldiers who were KIA in the Vietnam War to ensure that their ultimate sacrifice for our freedoms must never be forgotten.

VHF is a local nonprofit organization whose mission is to support veterans’ programs in Reno County by providing resources through fundraising and awareness initiatives.  Registration, VHF merchandise and more details about VHF can be found on their website:  https://www.vieyrahonorsfoundation.org/.

Abilene and Smoky Valley Railroad to become official Kansas heritage railroad

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Kansas will soon have an official state heritage railroad and it’s in the historic city of Abilene.

A week ago, the Kansas Legislature passed HB2481, which, among other things, designated the Abilene and Smoky Valley Railroad (A&SV) as the heritage railroad and also named the Atchison, Topeka and Santa Fe 3415, a 4-6-2 Pacific-type engine as Kansas’ Official Steam Locomotive. The bill is awaiting Gov. Laura Kelly’s signature, which is expected to come soon.

Ross Boelling, president and general manager for A&SV, said this designation is an honor and speaks to the work that volunteers have put into making this heritage railroad a reality.

Our organization was founded three decades ago on the idea of preserving the legacy of railroads as builders of our state,” Boelling said. “It’s great to make our mission an official Kansas tradition. More importantly, this designation is a great recognition of our volunteers and the tens of thousands of hours they have dedicated to the A&SV.”

This new designation will help in various ways, including in grant writing as the railroad looks to raise funding for the 3415 locomotive, which went out of commission last year to undergo a Federal Railroad Administration mandatory overhaul.

Boelling said a new capital campaign for the overhaul is expected to be kicked off soon, and this new designation will be used to enhance this and other funding options.

Additionally, a new logo for the A&SV Railroad has been designed, incorporating the 3415 locomotive and the state designation.

‘American Pickers’ is coming back to Kansas. Here’s how you could get on the show

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The History Channel’s “American Pickers” series is headed back to Kansas in search of historical relics and valuable antiques.

The show, which explores the fascinating world of antique “picking,” plans to film episodes of the hit television series in Kansas in June. It follows skilled pickers in the business as they hunt for America’s most valuable antiques.

“They are always excited to find historically significant or rare items, in addition to unforgettable characters and their collections,” a news release said. “As they hit the back roads from coast to coast, the pickers are on a mission to recycle and rescue forgotten relics.”

The goal is to give historically significant objects a new lease on life while learning a thing or two about America’s past along the way.

“The ‘American Pickers’ TV Show is looking for leads and would love to explore your hidden treasure,” the release said.

The show is asking Kansans to contact them if they know about extraordinary items with fascinating tales.

There is a caveat, however. “American Pickers” doesn’t want to hear from stores, flea markets, malls, auction businesses, museums or anything open to the public.

Show producers ask that interested parties send their name, phone number, location and description of the collection with photos to [email protected], post them to the show’s Facebook page (@GotAPick) or call (646) 493-2184.

Cheers Kansas Festival on May 11 in Wamego

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The Kansas Department of Agriculture’s From the Land of Kansas program is sponsoring the inaugural Cheers Kansas event starting at 1:00 p.m. on Saturday, May 11, 2024, at the Wamego City Park. The Cheers Kansas wine festival is an afternoon of sampling Kansas wines, enjoying a taste of local Kansas foods, and listening to live music.

This event offers the public an opportunity to meet Kansas wine and food producers: Oz Winery, Liquid Art Winery & Estate, Red Rock Hill Vineyards, Z&M Twisted Vineyard – Lawrence, Smoky Hill Vineyards & Winery, Rowe Ridge Vineyard & Winery, Grace Hill Winery, Stone Pillar Vineyard & Winery, Irvine’s Just Beyond Paradise, Trivedi Wine, Valley Trails Winery, Wyldewood Cellars Winery, Bourgmont Vineyard & Winery, Highland Vineyards and Winery, Bauer Farms, Flint Hills Pints, Brunkow Family Lamb, Just Nuts, Cocoavino, Alma Creamery, MKC Kitchen, and Prairy Market & Deli.

Tickets are now on sale at shop.fromthelandofkansas.com/cheers-kansas-event. Tickets include a logo wine glass, wine samples and/or food samples, live music performances, and a wine tote. Proceeds from this event will benefit the Highland Community College viticulture and enology academic program. Three ticket options are available:

  • $15 Food Only Ticket: 6 food samples
  • $30 General Admission Ticket: 12 wine and 6 food samples
  • $50 VIP Ticket: Early access starting at noon, with 14 wine and 8 food samples

Events like Cheers Kansas support the goals of From the Land of Kansas to support businesses that grow, produce, process or manufacture products in Kansas, and to provide consumers with local, Kansas-grown food. Find out more about From the Land of Kansas and find member companies at FromtheLandofKansas.com.

Raymer Society Consignment Art Auction, Sat. April 27, 2024

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The 2024 Spring Raymer Society Consignment Art Auction will be held Saturday, April 27th at 11am at the Trinity United Methodist Church, 224 S. Main, Lindsborg. Doors will open at 9am. Consigned to the auction are original works by Lester Raymer, including 1 metal sculpture, 4 oil paintings, 3 ceramic works; tiles and uglies, and 4 lino-cuts. Also up for auction will be 9 works by Birger Sandzén, including 7 lithographs, a lino-cut and dry point etching. In addition, there will be works from many Sandzén students, Prairie Print Makers, Kansas and Midwest, national and international artists. The consigned art will be on display at the Red Barn Studio Museum through Thursday, April 25th. The art will also be available for preview at the Methodist Church, 9:00 am on the day of the auction.                                

If you prefer to participate in person, online, phone or absentee bidding, visit our website auction.redbarnstudio.org/home/ to explore the catalog and start bidding online. If you don’t already have an account with us, click “Login” in the top right corner and select “Not registered? Click here” to create an account. Remember to enter your credit card information to bid online securely. For phone bidding or absentee bidding, call the Red Barn Studio at 785-227-2217.

The funds raised will support the Raymer Society’s mission to preserve and promote the work and memory of Lester Raymer and to provide public opportunities for artistic and cultural enrichment. For more information and to view auction items visit our website at redbarnstudio.org or call 785-227-2217 for more bidding information.

Funding for the Red Barn Studio Museum comes in part from the Kansas Department of Commerce Creative Arts Industries Commission and the National Endowment for the Arts.

Common poisonous plants to avoid this spring

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For gardeners or those that enjoy the outdoors, spring fever is one thing, but itching rashes and painful blisters are another thing entirely. Poisonous plants can turn a wonderful pastime into an unfortunate experience. A working knowledge of common poisonous plants is the best defense against an itchy outcome.

“Poison ivy (Toxicodendron radicans) and poison oak (Toxicodendron pubescens) are the most commonly encountered poisonous plants in the area that can result in skin irritation/allergic reaction,” said Nancy Loewenstein, an Alabama Cooperative Extension System forestry and wildlife specialist.

Other poisonous plants that may be found in Alabama are stinging nettles (Urtica sp.) and spurge nettle or tread softly (Cnidoscolus stimulosus). These plants have stinging hairs that can also cause painful reactions.

Identifying These Plants is Important

The ability to identify poisonous plants when you are outdoors will help prevent a dreadful experience. It is also important to recognize look-a-like plants, as many grow in similar conditions.

For gardeners or those that enjoy the outdoors, spring fever is one thing, but itching rashes and painful blisters are another thing entirely. Poisonous plants can turn a wonderful pastime into an unfortunate experience. A working knowledge of common poisonous plants is the best defense against an itchy outcome.

“Poison ivy (Toxicodendron radicans) and poison oak (Toxicodendron pubescens) are the most commonly encountered poisonous plants in the area that can result in skin irritation/allergic reaction,” said Nancy Loewenstein, an Alabama Cooperative Extension System forestry and wildlife specialist.

Other poisonous plants that may be found in Alabama are stinging nettles (Urtica sp.) and spurge nettle or tread softly (Cnidoscolus stimulosus). These plants have stinging hairs that can also cause painful reactions.

Identifying These Plants is Important

The ability to identify poisonous plants when you are outdoors will help prevent a dreadful experience. It is also important to recognize look-a-like plants, as many grow in similar conditions.

Hummingbirds arriving soon

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Prepare for hummingbird season by planting bird-friendly plants and hanging hummingbird feeders in the landscape.

Warmer weather means flowers will soon bloom, but it is not only colorful plants and shrubs that will appear in the landscape. Hummingbirds are expected to arrive in Oklahoma at any time.

Hummingbirds are not only fun to watch, but they’re also great pollinators, said David HillockOklahoma State University Extension consumer horticulturist.

“While there are several species of hummingbirds that find their way to the Great Plains every year, the ruby-throated hummingbird is the most common,” he said. “Maintaining a garden with native trees, shrubs and herbaceous plants will create a natural habitat the birds find attractive. They are especially fond of red tubular and trumpet-shaped flowers.”

Bird-friendly plants

Plants such as trumpet vine, trumpet honeysuckle, bee balm and the red cardinal flower are a few good choices. Planting nectar-rich flowers that bloom from spring through fall will help ensure the hummingbirds remain throughout the season. These fast flyers need a constant and diverse supply of flowers to feed on through the fall.

“Native plants not only provide nectar for the hummingbirds, but they also attract insects that are a crucial part of a hummingbird’s diet,” Hillock said. “In addition to plants, water and shelter are two key elements that are essential for the well-being of the hummingbirds. Also, avoid using insecticides in areas where the hummingbirds congregate.”

Those who may not have an outdoor space in which to plant a garden can still enjoy the presence of hummingbirds by hanging feeders, said Tim O’Connell, wildlife ecologist in OSU’s Department of Natural Resource Ecology and Management.

Feeding hummingbirds

“Hummingbirds are migrating from the Yucatan Peninsula, and it takes them 18 hours to make it to the Gulf Coast,” O’Connell said. “They put down about 10 miles in from the coast and, amazingly, they can do this long journey. They don’t glide like other birds. They’re flapping the whole way here, and they’re exhausted. It’s an amazing physiological feat.”

To help replenish their energy and encourage them to hang around for the season, O’Connell suggests placing feeders strategically throughout the landscape.

“Hummingbirds are territorial birds. Even if putting out a feeder with multiple ports, you’ll likely have only one hummingbird at a time. As soon as one starts feeding, another will fly in and try to run off the other,” he said. “Bird enthusiasts should set up several single-port feeders and space them out in the landscape.”

O’Connell also suggests using a feeder that has a wide opening. This makes the feeder easier to fill, and more importantly, easier to clean. If reusing feeders from previous years, make sure they’re clean. Soak them in a bleach/water solution to eliminate any mold from all parts of the feeder. Rinse thoroughly and refill them.

It’s easy to make hummingbird nectar at home with a mixture of four parts water to one part sugar. Mix until the sugar is dissolved. Avoid adding red food coloring to the mixture. The red color of the feeder is enough to attract the hummingbirds. They don’t have an acute sense of smell and rely on eyesight to find food sources.

Extra nectar can be stored in the refrigerator for a couple of weeks, but the feeders need to be cleaned every few days, especially in the heat of the summer.

Hummingbirds are prone to injury due to collisions with windows. To protect the birds, streak the outside of windows with bar soap to break up the reflection. Learn more about the research OSU is conducting on bird/window collisions.

With warmer weather on the way, Hillock said families can get a lot of enjoyment from learning about the various birds in yards, gardens and green spaces.

“Check out a bird book from the library and spend time together as a family observing and learning about the various birds in your landscape,” he said.

OSU Extension offers additional information on attracting birds to the landscape.

Student-run car show attracts unique vehicles

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One-of-a-kind classic automobiles will be displayed during the 24th Annual C.A.R.S. Club Motoring Festival at McPherson College on Saturday, May 4, 2024, from 9 a.m. to 2 p.m. In addition to the hundreds of remarkable cars, “The Path to Pebble” documentary will be shown throughout the day.

This year, a few unique cars are expected on the field, including a 1912 Simplex and a 1939 Alfa Romeo 6C with a fascinating history. The car was owned by Italian dictator Benito Mussolini, given to his mistress, and used in an attempted escape in 1945. Other cars include those from the General Motors collection —the 1968 Chevrolet Astro II, the 1972 Silver Arrow III, and the 2025 Cadillac Celestiq Concept.

Each year, the student-run car show attracts rare vehicles from across the country. This year, it expects 350 to 400 vehicles to be displayed throughout the campus grounds. Alongside the rare classic cars, automotive restoration students also present vehicles they are restoring.

“The car show serves as one of the biggest networking and alumni-gathering events for the college,” said Joseph Cyr, car show chair. “Every year, hundreds of cars ranging from student projects and local show winners to Pebble Beach best-of-show contenders, converge on the college lawn for a unique day celebrating McPherson’s heritage as a leader in the antique automobile industry.”

The event will feature “The Path to Pebble,” a film that chronicles the incredible story of McPherson College’s decade-long journey to compete at the Pebble Beach Concours d’Elegance with a vehicle restored by students. The 1953 Mercedes-Benz 300 S Cabriolet secured a second-in-class win at the prestigious Concours in August 2023. The documentary has not been widely released yet, and this will be one of the few times to see it. It will be shown in Brown Auditorium at 10:30 a.m. and 1 p.m. Admission to the car show and documentary is free.

In addition to the wide variety of classic automobiles, the event will feature entertainment provided by the McPherson College Jazz Band and the McPherson High School Jazz Band. The awards presentation will begin at approximately 2 p.m. Building tours of Templeton Hall, home of the McPherson College Automotive Restoration Program, will be available from 9 a.m. to 1 p.m. Complimentary trolley service will be available between campus and Main Street from 9:30 a.m. to 1:30 p.m. Food trucks will also be available on campus to purchase food and beverages.

Car enthusiasts are encouraged to participate in a Cruise-in on Friday, May 3, on Main Street in McPherson beginning at 6 p.m. No registration or entry fee is required for this event, which serves as a sneak peek at what will be on the show field and an opportunity for any car or motorcycle owner to display their rides in an informal show.

Pre-registration for the May 4 event is available online at a discounted rate until April 20.

Registration can also be made on the day of the show; however, only vehicles pre-registered are entered for judging. Details are at www.mcpherson.edu/autorestoration/cars.

 

In a remote Kansas farm town, this chef is inspiring pride through locally-sourced food

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One of the best restaurants in Kansas opens four days a week on the wind-swept plains, an hour beyond the nearest stoplight. In a county that’s lost more than half of its population, Fly Boy Brewery & Eats offers a renewed sense of hope — and a cheeseburger worth driving for.

It’s rush hour on a Friday evening in Sylvan Grove, Kansas, and Main Street is mostly empty, save for the rare truck or tractor.

But inside one of the rough limestone buildings, Fly Boy Brewery and Eats are filling up.

“We eat here as often as we can,” said Sandy Labertew, sitting at a table of eight. “Because the business is in Sylvan and we want to do as much as we can to keep things open here.”

Like thousands of other small towns, Sylvan Grove was built around agriculture, to supply and educate big families running lots of small farms in the area. There was a rail stop here where the grain went out and money came in.

Those days are long gone. Now the families are small, and the farms themselves are generally enormous and are increasingly owned by people living in distant cities. The railroad pulled out years ago. Since 1880, the county has shed 65% of its population.

It’s tough to make a living out here, and not the most obvious place to buy a restaurant. But that’s exactly what Grant Wagner did three years ago.

“I just got tired of making food for rich people,” Wagner said. “I wanted to go back to making food that I cared about for people I cared about.”

Wagner grew up in Bennington, Kansas, another little town where Wagner says people knew how to work with their hands, fix stuff, and make do.

Like many ambitious rural kids, he left town after high school. Wagner went to culinary school and worked his way up through some of the best restaurants in the Kansas City metro, like Bluestem and Justus Drugstore.

Eventually, Wagner became executive chef at JJ’s on the Plaza, where he says customers might drop $2-3,000 on dinner.

“I couldn’t relate to the people that I was cooking the food for, and cooking, it’s a passion project, making any kind of food,” said Wagner.

When he quit JJ’s about a decade ago, Wagner moved back to central Kansas. He did consulting for local restaurants, helping them open and, often, helping them close.

That’s how he met the original owners of Fly Boy: Clay and Linda Haring, who hired him to plan their menu and run the kitchen.

Wagner left to operate a food truck, but in the middle of the pandemic, he got a call from the Harings. They were going to close Fly Boy — or sell it to him.

Wagner called up his friend Lucas Hass. They put the money together and went into business.

These days, on Fly Boy’s busiest nights, Wagner says they’ll serve 300 people, more than the entire population of Sylvan Grove.

Some of his customers are hunters from out of town, some are traveling to or from nearby Wilson Lake, and some drive in two hours from Wichita for a steak or a top-flight cheeseburger.

Fly Boy works off a pretty standard menu for a steakhouse or brewpub, with an interesting selection of beers that are made on-site, like the Hotel Oscar Whiskey (a light honey-infused ale), Tail Spin IPA, and BarnStormer Brown.

Prices range from under $10 for a kid’s burger meal, to almost $40 for a Kansas City Strip. Prime rib is a favorite special, but another week they might serve house-made gnocchi in Gorgonzola cream sauce, with spinach, steak, and curried pecans.

All the cuts of meat are vacuum sealed and slow-cooked, a French process called sous vide, before they’re finished on a grill or super-hot oven. Wagner says this means the steaks and prime rib are cooked perfectly to temperature, every time.

Wagner said the technique still isn’t seen much in these parts of Kansas.

“Outside of Kansas City or maybe Wichita, I don’t know any other restaurants are actually using sous vide to cook,” said Wagner. “It was something I learned at the Justus Drugstore. Chef Justus taught me how to do that.”

Most importantly, Wagner says everything on the menu is made from scratch, most of it using local ingredients.

“I’ve got 100% local beef, and man it is fantastic,” said Wagner. “A lot of our produce is coming from within 60 miles.”

Fly Boy uses honey from right down the street in one of their beers, local cucumbers for the pickles, and mushrooms grown in a local basement.

Lucas Hass, Fly Boy’s co-owner and brewer, says this commitment to local sourcing isn’t so much about the environment, as it is about supporting the economy in a place that’s seen its vitality ebb away.

“You gotta do what you gotta do to survive out here, but where we can we try to support local, because it keeps it here,” said Hass. “I really hate seeing so much of our wealth being vacuumed to a different coast.”

Fly Boy’s approach to quality and local sourcing is appreciated up and down Main Street.

“It’s just a wonderful place. It’s just a place to be proud of,” said Ramie Schulteis, from behind her desk at the Sylvan Grove Public Library.

“The food is fantastic, and it is a fun place for local people to go and enjoy themselves,” said Schulteis. “The service is amazing, the drinks are good, and it’s also important for our economy.”

Schulteis says some Fly Boy customers stay in one of a few short-term rental properties in town.

And of course, the restaurant creates jobs. Hannah Pahls, a junior at Sylvan Grove High School, was hired on as a server here last year. She says she’s proud to be part of a small-town success story.

“This restaurant, it’s been through everything. It’s been through COVID… I just feel like it’s a big inspiration to the town being so well known here in Lincoln County,” said Pahls before starting her shift.

The idea that a restaurant can inspire a town may seem overblown if you’re living in a city with plenty of them.

But in a region where towns are shrinking and restaurants are closing, Fly Boy has given Sylvan Grove a renewed sense of pride.

It’s proving that there are still ways for creative young people to make a living in small towns and that rural people will reward high standards, even if it means paying $16 for a cheeseburger.

“We deserve this,” said Labertew. “Rural America is kind of going by the wayside, but there are reasons to come back.”

 

Trail takes tourists to sites in Kansas cities mentioned in ‘Gunsmoke’ TV western series

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Images of cowboys and gunslingers still resonate with the public, long after the Old West came to an end.

Tourism professionals for Wichita, Dodge City, Abilene and Hays announced an effort last week seeking to capitalize on that.

They said they were launching the “Gunsmoke Trail” to encourage tourists to take a road trip through those four cities, each of which was mentioned on the long-running, Emmy Award-winning TV western series “‘Gunsmoke.”

What was ‘Gunsmoke?’

Set in the 1870s in Dodge City, “Gunsmoke” aired for 20 seasons, from 1955 to 1975, on CBS-TV.

It focuses on Marshal Matt Dillon, played by James Arness, as he works to preserve law and order in the Old West.

“Gunsmoke” was the longest running prime-time live-action series on American TV until its record was broken in 2019 by “Law & Order: SVU.” It can be streamed on Paramount+.

“Gunsmoke” featured “iconic characters telling the story of frontier life in the Old West,” said a news release put out last week by Visit Wichita, which is teaming up to offer the trail with the convention and visitors bureaus of Abilene, Dodge City and Hays.

Trail provides opportunity to ‘showcase our cowboy heritage’

The opening of the Gunsmoke Trail provides an opportunity for Wichita residents to “showcase our cowboy heritage,” said Brandy Evans, vice president of marketing for Visit Wichita.

The trail’s attractions in that city take visitors “back in time,” she said.

Melissa Dixon, executive director of the Hays Convention and Visitors Bureau, said the collaboration between those involved with the trail is a “a win-win for all of our communities.”

Why does the Old West still resonate with people today?

One reason the American frontier still resonates with tourists is because people remain interested in the conflicts of “good vs. evil” and “man vs. nature,” which played out again and again in the Old West, said Deb Goodrich, formerly of Topeka. Goodrich is Garvey Texas Foundation historian-in-residence at Fort Wallace in western Kansas.

Images of Old West inhabitants — such as the cowboy, the lawman, the gunslinger, the saloon girl, the pioneer and the Native American — stick with people because they are powerful, vivid and easy to grasp, Goodrich added.

Such images remain very much a part of this country’s cultural identity, she said.

Many Europeans consider the cowboy to be the “symbol of America,” though cowboys actually make up a relatively small percentage of the people here, Goodrich said.

Goodrich and the Garvey Texas Foundation aren’t involved with the Gunsmoke Trail.

How can I access the trail and what will it offer?

The Gunsmoke Trail is easily accessible through a mobile “passport” program, which allows smartphone users to check in at different stops, earning points for prizes, Visit Wichita’s news release said.

The passport functions like a mobile app but requires no app download, it said.

The release said Wild West-themed attractions to which visitors will be directed include the following:

• In Wichita, Old Cowtown MuseumWichita-Sedgwick Country Historical MuseumOld Town Wichita, the Keeper of the Plains, the Chisholm Trail, the Mid-America All-Indian Museum and Historic Delano District.

• In Abilene, Hitching Post Restaurant and Saloon and the World’s Largest Belt Buckle.

• In Hays, the Historic walking Tour on the Bricks in downtown Hays, where bronze plaques mark the sites of the first shops, saloons and shootout.

• In Dodge City, Boot Hill Museum, the Santa Fe Depot and the Dodge City Trail of Fame.

As reported in the Topeka Capital Journal