Saturday, January 17, 2026
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Mato wins again, Lady Cougars take 8th at Region VI Championships

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The Barton Community College women’s cross country team finished 8th at a very tough Region VI Championships today held at the Colby Country Club.   In what is one of the nation’s top regions, the meet had three teams ranked in the NJCAA Top 10 and six overall in the Top 25.  Barton’s finish was also good for 6th in the rugged Jayhawk West division as the Cougars finished the 5k race in 1:46:03 for an average of 21:12.60.

Adding another championship to her illustrious collegiate career, sophomore Lydia Mato easily captured the race breaking away before the two-mile mark to easily win.  Averaging 5:29.2 per mile, Mato finished the race in 17:33.80 as second place finisher Grasiela Navarro came in at over a minute later at 18:50.60.

Great Bend freshman Kaitlynn Tuey continued her fantastic development throughout the season to earn All-Region honors for her 19th place finish crossing the line at 20:31.80.

Holly Pierce came in third for the Cougars as the Texas freshman placed 56th in 22:35.80.  Battling down the stretch sophomore multi-event Trenna Cox made a late push to catch teammate Dodge City freshman Yazmin Rendon both crossed in the 60th position in 22:40.80.  Lauren Samson placed 74th in 23:44.20 while Julee McAtee rounded out the Cougar runners coming in 85th at 25:19.40.

Barton will next compete at the NJCAA Division I Championships to be held Saturday, November 8, in Lubbock, Texas.

Long Live The Cow

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lee pitts

Some market reports show bred heifers selling for $2,700 and young pairs fetching $3,300. And these are commercial cattle! I remember when a whole Gooseneck load of them wouldn’t bring that! These prices are giving cattlemen problems they’ve never had before, like having to hire an accountant and paying income tax. Next thing you know the wife will want to quit one of her jobs in town!

It certainly makes one pause when preg checking. Say an old crippled cow limps into the squeeze chute, is safe in calf but looks like she could die any minute. Do you keep her and take your chances, or do you pay three grand to replace her? I know what I’d do.

I’m aware that slaughter cows are selling well and may fetch $1,500 but you’ll have to double that to replace one. And older cows are experienced, know the ranch, calve easily and have built up immunity to any pathogens on your place.  Most cows are done by the time they are eight but what if you could extend that life expectancy by three or four more years? I read about a purebred Angus cow that is still in production at 17 years of age and she looks like a million dollars.

You really don’t want to lose a cow like that and should want to keep her alive. Now you can.

A cow’s ovaries will outlast her teeth and since cows spend 15 hours a day chewing, teeth become a cow’s limiting factor. You may have read stories about false teeth being implanted into Argentinean range cows with good results. But it‘s nothing new. As a kid we used to watch a television show called What’s My Line? In the show a panel of four pompous washed up Hollywood stars would try to guess the occupation of a person. In August of 1959 a fellow from Colorado appeared on the show and the panelists were not able to guess his occupation: he sold false teeth to cows!
A bridge of eight stainless steel teeth cost just $15 and extended a cow’s life about three years. The guy must have been a poor salesman though because for some reason the idea never caught fire. I think it would now days.

The Argentinean cow teeth take 30 seconds to insert with a simple pair of pliers. Besides the stainless steel teeth there is also a plastic variety and you can go on something called the Internet and see them being made and inserted.

I think this will be the first of a plethora of new geriatric products and devices for bovine senior citizens. Old cows will consume Ensure from troughs with lick wheels and with the combination of dentures and Ensure I’m sure your cows will give you three extra calves and delay the time you have to buy replacements which, if we mess up this market like we always do, will probably be much cheaper.

Just think of the bran extensions, excuse  me, I meant brand extensions, for the bovine gray market including Metamucow, bread pudding, Pavarotti CD’s, Ben Gay for cows, support hose, prune juice, oxygen, hair tint, Fig Newtons, Old Spice, antacids, heavy woolen sweaters, and those cheap glasses you can buy off the rack at the drugstore for nearsighted old cows. Of course, you’ll have to start feeding the cows earlier than usual so they can take advantage of the
early bird dinners.

Geriatric care veterinarians will burn skin cancers off bovine faces, perform cow hip replacement operations, flip off cow cataracts, implant hearings aids and write prescriptions for Lipitor for cows. I’ve seen paraplegic dogs get around thanks to two wheels strapped to their butt so why not cows? It won’t be long before insurance salesmen start selling your old cows annuities and life insurance.

Of course, it makes just as much sense to keep over-the-hill bulls in service longer too and vets will write Viagra prescriptions for older bulls. But don’t worry, anything you buy at the feedstore for senior bovines will get AARC discounts. Better yet, you’ll always have the option of buying it cheaper in Canada.

wwwLeePittsbooks.com

Chronicles of the farm woman: Eight grade graduation

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Farm woman

Farmers did not have a holiday last Saturday.  The day was perfect and too few perfect days have come along this spring.  Teams and tractors could be seen in every field all day long.  Some member of the family did take time to go to the cemetery.  While there, one felt that the old timers who have passed on to their reward looked down in understanding.   They had experienced the rush of farm work in their day.

Although Monday was equally as fine a day as Saturday it was a holiday to many farm families. You may not have realized it but Monday was the annual rural eighth grade commencement.  Whether it was making hay, cultivating corn, planting soybeans or canning peas, every-thing was laid aside for the exercises.  A casual onlooker may go to a college or high school commencement but no one goes to the eighth grade exercises unless he is especially interested in one of the graduates. The audience is composed always of beaming parents, school teachers, grandparents and neigh-bors.  It is always a receptive audience for the speaker.

Eighth grade boys who unleashed would prob-ably make a stampede for their reserved seats, marched in as dignified as did the K. U. seniors and faculty in the procession in the stadium the night before.  It was a big moment in the lives of each boy and girl when he or she marched across the platform and received that purple diploma from the hands of Gary Wilson.

The eighth grade graduate is not handi-capped as is the high school or college grad.  The former feels that the world is good  and there is an eagerness to find out more about it. Somewhere in the next four years he will suddenly come to believe there is little in this world he doesn’t know.  And if he chances to go on to college he will become self assured that he knows it all, even more than some of his professors.  The world is his rare and especial oyster.  Fortunately the world is waiting for one such as this.  Disillusionment is swift and certain.

The eighth grade boy rides the tractor down the corn rows today.  He is confident and pleased with his first educational triumph, but not over-confident.                   6-5-42

Dine and Donate set for 11/9

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dine and donate

Halstead  boys cross country takes places first at Regionals!

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Halstead High School - USD 440
Halstead High School - USD 440

Congratulations to coach Curtis Vermillion and the Dragons cross country team for an excellent performance on Saturday.

Good luck at the State Meet!

photo credit – Halstead High School – USD 440