Saturday, December 6, 2025
Tag:

food safety

Seven Steps To Avoid Food Waste And Illness

(NAPSI)—If your family is like most in America, you’ve been throwing away about $2,000 every year. That, according to the USDA Economic Research Service,...

After a Flood, Think Food Safety

A new publication provides information consumers should consider after a flood has affected their homes or businesses. OLATHE, Kan. – Floods can be devastating in...

USDA Awards $3.8 Million in Grants for Nanotechnology Research

WASHINGTON, April 27, 2015 – The U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) today announced more than $3.8 million...

Report Provides Information on Pesticide Use in Produce

Consumer Reports Food Safety and Sustainability Center has issued From Crop to Table: Pesticide Use in Produce. The 53-page report describes how pesticides...

Meat and Poultry Recalls: What Food Firms and Investors Should Know

A K-State study used stock market prices to determine costs of recalls to food firms and what recall factors are most impactful economically. MANHATTAN, Kan....

Keep food safety in mind when tailgating

Story by: Katie Allen, Communications Specialist, News Media and Marketing Services, K-State; Source: Londa Vanderwal Nwadike, State Extension Food Safety Specialist, Kansas State University...