Debbie Dance Uhrig

I ran this recipe the first time in 2018. It originated with my friend, Marcie, from Platte City, Missouri. It is light and delicious...

Good morning, well I’m up early writing, so it seemed like an appropriate greeting on this day! I’d like to start the column out...

Our trip to Nashville to enjoy the Grand Ole Opry was wonderful. We had a couple of nice meals out, but we also enjoyed...

We picked up our shipment of fresh peaches from Georgia last Friday, and I am anxious to freeze a few and perhaps make a...

Usually, I pen my column on Sunday evenings, this week I got up quite early on Monday morning to share my column with you....

It’s been a weekend full of cooking, canning and more! Saturday started early with kitchen prep and by the time the day wrapped we...

What a great weekend. I took a neighbor and we journeyed down to Persimmon Hill Farms in Blue Eye, MO for a few pounds...

Well; it certainly takes a while to catch up on needed rest these days. After my big weekend up north I’ve been taking things...

Nothing beats a delicious breakfast or brunch to make a day special. Of all the different strata’s I’ve made through the years this Italian...

OK, I need someone to ‘stretch’ the weekends! Just not long enough to get everything completed. Today I made my first fresh pasta salad...