Health

  Adapted by Jessica Kovarik, RD, LD, former Extension Associate, from materials by Tammy Roberts, MS, RD, LD, Nutrition and Health Education Specialist, University of...

  Lynda Johnson, R.D., former Nutrition & Health Education Specialist, University of Missouri Extension Holiday celebrations are all about food, and this can be very challenging...

By Hannah Schlapp, Kansas Wheat Communications Intern Dr. Chris Miller is trying to come up with a way for Celiacs to be able to consume...

  It seems like there’s always something that can make us sick or prevent us from feeling our best. Here are some important tips for...

  Lindsey Stevenson, Nutrition and Health Education Specialist, Barton County; Article reviewed/approved by Brenda Procter, Associate Extension Professor and State Specialist, Personal Financial Planning, University...

This is a great time of year. Many different types of seasons; Christmas Season, Thanksgiving Season, Giving Season and most importantly it is Flu...

Your child may be 24% more likely to eat healthier foods and 12% less likely to be overweight. These statistics are attached to one...

Melissa Bess, former Nutrition and Health Education Specialist, Camden County, University of Missouri Extension Vitamin D needs can be sufficiently met during the summer months...

By Melanie Jackson, FAPC Communications Graduate Assistan - Oklahoma State University When the last bite of turkey is consumed and the plates are cleared, the next...

Moriah Beck, assistant professor of chemistry at Wichita State University, has been awarded a three-year, $415,000 Academic Research Enhancement Award from the National Institutes...