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Day 1, Kansas Wheat Harvest Report

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Kansas Wheat

This is day 1 of the Kansas Wheat Harvest Reports, brought to you by the Kansas Wheat Commission, Kansas Association of Wheat Growers, Kansas Grain and Feed Association and the Kansas Cooperative Council.

 

Officially, the Kansas wheat harvest is now 5 percent complete, ahead of 1 percent complete last year and on average, according to the USDA’s National Agricultural Statistics Service crop progress report for the week ending June 9, 2024. Winter wheat conditions were rated at 33 percent very poor to poor, 35 percent fair and 32 percent good to excellent.

 

Growers on the Kansas/Oklahoma border started cutting in earnest around Monday, June 3, according to Chris Fryer, grain merchandiser with CoMark Equity Alliance, LLC. The southern tier of counties in his coverage area — Barber, Harper, Sumner and Cowley — are now about 20 to 30 percent complete with harvest.

 

Proteins are variable from field-to-field, ranging anywhere from 9.5 percent up to 14.5 percent. Moisture is dry and test weights are well above 60 pounds per bushel with several loads above 62 pounds per bushel. Overall, Fryer estimates the harvest will come in a tick higher than the five-year average.

 

“Yields are better than expected, so everyone is in a pretty good mood,” Fryer said.

 

Elsewhere in the coverage area, harvest in Sedgwick and Harvey counties is about 15 percent complete, with combines shut down by rains over the weekend. Harvest in Marion County in central Kansas is just getting started at about 5 percent complete and soft red winter wheat harvest is just beginning in Crawford County near McCune.

 

Overall, acres were stable this year and prices and yields are higher. Fryer noted most of the early wheat is going straight into the elevator bin to fill up space left empty from previous disappointing harvests. He also reported wheat is being sold to fill inelastic mill demand and they’re seeing some exports start to pick back up after last year’s dramatic drop-off related to the strong U.S. dollar and short supplies.

 

Harvest is now 20 to 25 percent complete near Clearwater, according to farmer Scott Van Allen, who reported in from the parts store where he was picking up what he needed to fix a fan belt for the combine.

 

He started cutting on Thursday, June 6, but in addition to the current equipment breakdown, he was delayed over the weekend by storms that brought straight-line winds and took him out of the field to clean up debris at his son’s place by Wellington Lake. Despite trees and irrigated corn blown down, the wheat was still standing nicely and they were back in the field on Monday, June 10.

 

Harvest has been a mix. Full-season wheat benefitted from nice filling weather and there is a lot of grain in the heads, resulting in heavy test weights of 63 to 65 pounds per bushel. Fields that were double-cropped behind soybeans were knocked back by dry weather and are more disappointing. Overall, the final yield for the farm should come in much better than last year.

 

Combines are also rolling again across Sumner County after a small rain delay, according to Chris Stevens, manager of Farmers Coop Grain Association, based in Conway Springs. Farmers in the area have been hopping and skipping around to catch ripe wheat fields and avoid green suckerheads since Wednesday, June 5. Most producers should have some good wheat, but there were fields that suffered from either a prolonged lack of moisture or drowned out in recent storms.

 

Quantity and quality exceed that of the last several years and are maybe even better than anticipated, so Stevens said no one is complaining. Test weights are good and heavy, averaging 61 to 62 pounds per bushel, and moisture has stayed dry around 12 percent.

 

It’s too early for good yield information, but Stevens said to expect a wide range from 30 to 50 bushels per acre. That is still 15 to 18 bushels per acre higher than last year’s average of 22 bushels per acre, and this year’s crop should hit within the area’s five-year average.

 

“Everyone is in a lot better mood when they are seeing the bushels coming into the bin,” Stevens said.

 

The 2024 Harvest Reports are brought to you by the Kansas Wheat Commission, Kansas Association of Wheat Growers, Kansas Grain and Feed Association and the Kansas Cooperative Council. To follow along with harvest updates on Twitter, use #wheatharvest24 on social media. Tag us at @kansaswheat on Facebook, Instagram and Twitter to share your harvest story and photos.

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Written by Julia Debes for Kansas Wheat

Kansas Wheat Harvest Begins

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Kansas Wheat

Combines started rolling in southern Kansas over the past few days after barely getting started last week. Harvest started earlier than normal because the wheat has matured early and farmers are trying to beat upcoming storms.

Overall, yields are better than expected in the area. Although the first quarter of the year was very dry, recent rainfall has helped with grain fill, and this year’s crop is looking to be much better than last year’s dismal crop. Initial reports of test weights are 62 to 63 pounds per bushel, and proteins are averaging 11 to 12 percent.

USDA/NASS estimated the crop at 267.9 million bushels in its May 1 forecast. Their June 1 estimate will be issued next week. Last year’s Kansas wheat harvest resulted in 201.25 million bushels, with abandonment at 29 percent, the highest since 1951.

Wheat crop conditions in Kansas as of June 2 were 34 percent poor to very poor, 32 percent fair and 34 percent good to excellent. Mature was 25%, well ahead of 1% both last year and average.

Harvest is expected to progress over the weekend, although scattered rains, thunderstorms, wind and hail are in the forecast.

We look forward to hearing your harvest stories and seeing harvest photos using #wheatharvest24 on social media. Tag us at @kansaswheat on Facebook, Instagram and Twitter to share your harvest story and photos.

The 2024 Harvest Reports are brought to you by the Kansas Wheat Commission, Kansas Association of Wheat Growers, Kansas Grain and Feed Association and the Kansas Cooperative Council. Look for the first official harvest report of the season early next week.

We wish you all a safe and bountiful harvest.

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Wheat Scoop: A Love Letter to Turkey Red

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Kansas Wheat

For audio version, visit kswheat.com.

​Kansas farmers set to harvest their 150th crop of hard red winter wheat

The world is holding its breath this year for the Kansas wheat harvest to kick into full swing, but 150 years ago, the first harvest of Turkey Red wheat was largely dismissed as a small experiment. The introduction and adoption of this single variety, however, would forever change the wheat industry and establish the genetic lineage for the wheat Kansas farmers will harvest this summer.

 

“Probably no year holds more significance to the wheat industry in Kansas than 1874,” said Aaron Harries, Kansas Wheat vice president of research and operations. “The Mennonite farmers who emigrated that year to Kansas from Ukraine helped develop Kansas into a rich and productive agricultural economy. These families brought with them Turkey Red winter wheat, and — as they say, the rest is history.”

 

The Kansas territory officially became the state of Kansas on January 28, 1861. Just months before the start of the Civil War, frontier farming looked very different than today’s modern farmsteads. The soft wheat planted in Western Europe was considered ill-suited for Kansas, requiring substantial labor to plant by hand and to thresh by beating wheat heads against rocks.

 

The 34th state changed quickly, thanks to the signing of the Homestead Act in 1862, which gave citizens or future citizens up to 160 acres of land if they lived on and improved it for five years. The first train tracks from east to west were laid the next year. Homesteaders loaded into covered wagons and train cars, answering the call to “Go West, young man” and carve out new lives for themselves and their families on the Kansas prairie.

 

One hopeful homesteader, Bernard Warkentin, a Mennonite miller from Crimea, settled near Halstead, Kansas, in 1871. He carried the seeds of Turkey Red wheat, a hard winter wheat variety that was tremendously successful in Eastern Europe. The hardy variety was planted in the fall and could be harvested in the summer, allowing it to take advantage of timely moisture and withstand the cold Kansas winters that left settlers burning buffalo chips to stay warm. The first field of Turkey Red wheat was planted in Marion County in 1873 and harvested in the summer of 1874.

 

That same year would change the trajectory of Kansas agriculture forever, thanks to 12,000 German Mennonites who left modern Ukraine specifically to settle in Kansas at the invitation from the railroad and with promised religious freedom from the young state government.

 

Like Warkentin, his fellow Mennonites brought their favorite wheat, toting hand-picked seeds in large jars and sacks. They also brought game-changing farming practices like leaving fields fallow in between planting cycles, applying fertilizer to fields and using large threshing stones to separate the wheat kernels from the stalks that enveloped them.

 

Turkey Red was revolutionary, but it took time for the milling industry to adjust from milling soft wheat with lower protein and weaker gluten (think soft cookies) to the new hard red winter wheat, which had higher protein and stronger gluten (think of a loaf of bread that holds its shape). Just as the farmers discovered the hardiness of Turkey Red and the millers unlocked its better quality, the variety quickly spread and took over Kansas agriculture.

 

By 1919, Turkey Red wheat constituted more than 82 percent of planted acres in Kansas. It remained the most popular variety until 1939 — maintaining its dominance as superior genetics for crossing into new varieties.

 

“There was simply nothing like it at that time,” Harries said. “Turkey Red became the most desirable wheat in the world, and Kansas became the world’s breadbasket.”

 

Today, half of Kansas wheat varieties can trace their lineage back to Turkey Red. Wheat breeders improved on Turkey Red wheat, establishing shorter modern varieties with built-in disease resistance and improved yield potential while maintaining milling and baking quality. That research into what made Turkey Red so special continues, with researchers unlocking the variety’s genetic coding and using the variety in research projects comparing responses to management — like nutrient uptake — between heritage and modern varieties.

 

Thanks to Turkey Red, Kansas farmers will harvest their 150th hard red winter wheat crop this summer, and billions of bread loaves and other products will be baked to feed families around the world.

 

Learn more about Turkey Red and the Mennonite farmers who brought the variety to Kansas in an episode of the “Wheat’s On Your Mind” podcast.

“How to Prevent Sudden Death”

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My first experience with cardiopulmonary resuscitation was during the summer of 1969. I was an orderly in a Minneapolis intensive care unit (ICU) when my patient stopped breathing. I called for help and provided mouth-to-mouth breathing until the team arrived. Later the doctor told me I saved the patient’s life, further convincing me that medicine was my life’s purpose.

Cardiopulmonary resuscitation (CPR) is the act of rhythmically pushing on the chest and breathing into the mouth of a person whose heartbeat and breathing has ceased. CPR can result in enough circulation to keep the victim alive until spontaneous circulation and breathing resumes.

In 1740, the French described how mouth-to-mouth breathing sometimes saved drowned people, and, through the early 1900s, mouth-to-mouth breaths were given to bring lifeless newborns around. In the mid-1950s, two anesthesiologists, Dr. Elam and Dr. Safar, with help from the Red Cross, began promoting mouth-to-mouth resuscitation for adults discovered in cardiac arrest. In 1960, chest compressions were proven valuable in preserving circulation, especially to the brain, and even more important for survival than artificial respiration.

In 1947 a Cleveland surgeon used an internal (open chest) defibrillator to save a 14-year-old boy, and in 1955, Boston cardiologist, Paul Zoll, developed the now popular external (on skin) defibrillator. Studies show that the defibrillator is even more important than chest compression. With available automated external defibrillators (AEDs) and education on how to perform CPR and use AED devices, we have even better outcomes.

For those having a cardiac arrest, the sooner they get defibrillation, effective CPR, and a 911 call for help, the greater the chance of functional recovery. Out-of-hospital successful survival after CPR is about ten percent but increases to 35 percent when the arrest is witnessed and the victim is provided early defibrillation. The sad news is that more than 50 percent of those who could benefit will not have CPR because bystanders fear they might do something wrong. The big mistake is NOT TO TRY.

Simple, first-level, CPR courses are available for anyone interested in every community and through the internet, while AED devices are popping up in almost every community gathering area. Please notice where they are placed. Trust me, if someone has a cardiac arrest, and you try to help, you might just save a life.

The Late Dr. Richard P. Holm founded Prairie Doc Programming with his partner Joanie Holm, RN. Dr. Holm was dedicated to providing science based information to everyone. Follow The Prairie Doc® at www.prairiedoc.org and on Facebook and Instagram featuring On Call with the Prairie Doc® a medical Q&A show celebrating its 22nd season of health information based on science, built on trust, streaming live on Facebook most Thursdays at 7 p.m. central.

KU News: Kevin Willmott’s new film shines light on KC civil rights figure

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From the Office of Public Affairs | http://www.news.ku.edu

Headlines

Kevin Willmott’s new film shines light on KC civil rights figure

LAWRENCE – For Academy Award-winning screenwriter Kevin Willmott, the material closest to his heart inspires the stories he tells of overlooked historical events, and particularly local ones, that cast a light on the problems of today. Premiering June 19 as part of the Juneteenth Film Festival in Kansas City, Missouri, “Binding Us Together: The Heroic True-Life Adventures of Alvin Brooks” is a tribute to one of Kansas City’s first Black police officers who went on to a storied career as the city’s first Black department director, as founder of the Ad Hoc Group Against Crime and its Crimestoppers anonymous tip line, and as a City Council member. The documentary also will be shown June 30 at the Free State Festival.

KU ranks 60th among US public universities granted utility patents in 2023

LAWRENCE — For the second year in a row, the University of Kansas has landed a spot on the National Academy of Inventors’ top 100 U.S. Universities Granted Utility Patents list. The 2023 list showcases universities that play a pivotal role in advancing the innovation ecosystem within and beyond the United States. From 2021 to 2023, KU filed 376 new patent applications and had 165 patents issued.

KU Phi Kappa Phi Fellowship awarded to 2023 graduate Aylar Atadurdyyeva

LAWRENCE — Aylar Atadurdyyeva, a 2023 University of Kansas graduate who successfully completed four bachelor’s degrees — global & international studies, microbiology, political science and Slavic studies — is the 2024 winner of the James Blackiston Memorial Graduate Fellowship from the KU chapter of Phi Kappa Phi. Atadurdyyeva, originally from Turkmenistan, won $1,500 and is the chapter’s nominee for a national Phi Kappa Phi fellowship.

 

Full stories below.

 

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Contact: Rick Hellman, KU News Service, 785-864-8852, [email protected], @RickHellman

Kevin Willmott’s new film shines light on KC civil rights figure

 

LAWRENCE – For Academy Award-winning screenwriter Kevin Willmott, the Hollywood jobs are great and all. But the material closest to his heart inspires the stories he tells of overlooked historical events, and particularly local ones, that cast a revealing light on the problems of today.

The newest film written, produced and directed by the University of Kansas professor of film & media studies is just such a story.

Premiering June 19 as part of the Juneteenth Film Festival at the Screenland Armour theatre in Kansas City, Missouri, “Binding Us Together: The Heroic True-Life Adventures of Alvin Brooks” is a documentary tribute to a Kansas City civil rights icon.

Brooks, still “sharp as a tack,” according to Willmott, at age 92, was one of Kansas City’s first Black police officers in the early 1950s. He went on to a storied career as the city’s first Black department director and creator of its human relations department, as founder of the Ad Hoc Group Against Crime and its Crimestoppers anonymous tip line, as a City Council member, an educator and an all-around advocate for human and civil rights.

Willmott said he first got to know Brooks 20 years ago while filming “From Separate to Equal: The Creation of Truman Medical Centers,” about the racial history of Kansas City’s public hospital.

“We interviewed him for that,” Willmott said, “and he had so many great stories I was like, ‘Wow, there should be a documentary just about him!’ And so when I did a blurb for his autobiography, it reminded me again of how much I really wanted to make that film. And so we finally did it.”

Willmott said Brooks makes for a great documentary subject.

“I’m not sure if it’s because he was a policeman or what, but he can tell you the street addresses of where things happened 65 or 70 years ago,” Willmott said. “He tells a story in the film about an encounter he had with a white cop when he was a little kid, maybe 10 years old, and we go back to that location 82 years later, and he says, ‘This cop put a gun to my head and told me, “Run up this hill, (N-word), before I shoot you!”’

“I know I use the term ‘living history’ a lot, but he is truly living history.”

Willmott said it’s more important than ever, in light of political efforts to downplay and cover up the history of racism in America, to remind people of it.

“I have tried to tell stories that other people don’t want to tell and that Hollywood definitely is not interested in,” Willmott said. “There’s this whole thing right now that people don’t want to hear the ugly part of the American story. They don’t want Alvin to tell what happened to him on that street corner 82 years ago. But to me, you can’t get to the beautiful part of the American story without dealing with the ugly part.”

Willmott said the film offers viewers a ray of hope in dark times.

“We’re so divided, and there’s so much hate going on right now,” he said, “and who knows where it’s going to end up? But Alvin is a reminder of what we can be. He’s a reminder of the best of us. Because I still hold on to Dr. King and what he believed in. That’s the America I believe in. And it’s hard to hold on to that these days. So the movie, in some ways, is a great reminder of … who we really are, and who we can be.”

The early show of the June 19 premiere is sold out at press time, but tickets remain for the 8:30 p.m. show. The film will also be presented at 6 p.m. June 30, at the Lawrence Arts Center as part of the Free State Festival.

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The official university account for X (formerly Twitter) is @UnivOfKansas.

Follow @KUnews for KU News Service stories, discoveries and experts.

 

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Contact: Danya Turkmani, Office of Research, [email protected]

KU ranks 60th among US public universities granted utility patents in 2023

 

LAWRENCE — For the second year in a row, the University of Kansas has landed a spot on the National Academy of Inventors’ top 100 U.S. Universities Granted Utility Patents list.

The 2023 list showcases universities that play a pivotal role in advancing the innovation ecosystem within and beyond the United States.

“Patents are incredibly important to promoting innovation, with proprietary rights to an invention often being the foundation upon which a new opportunity or business is built,” said Clifford Michaels, executive director of the KU Center for Technology Commercialization. “The repeated inclusion of KU on this year’s NAI list of top 100 U.S. universities demonstrates our institution’s sustained investment and commitment to supporting innovation and commercialization.”

A utility patent, which is typically referred to as a patent for invention, is a type of intellectual property protection granted by a government authority for a new or improved product, process, machine or composition of matter. Utility patents are a fundamental tool for inventors and companies to protect their ideas and inventions, giving them a competitive edge in the marketplace, encouraging innovation and contributing to technological progress — which ultimately drives economic growth.

From 2021 to 2023, KU filed 376 new patent applications and had 165 patents issued. This activity came from a diverse group of academic schools and departments across all campuses and includes research and innovations in biotechnology, engineering, therapeutics, digital technologies, physical science, education, software and medical devices.

The Top 100 U.S. Universities list is the NAI’s newest ranking and is meant to provide a more focused view of the national innovation landscape, featuring contributions by U.S. academic institutions. NAI’s Top 100 lists are created using calendar year data provided by the U.S. Patent & Trademark Office. Top 100 placement includes all named assignees listed on the patent.

“As we look at the current and future state of innovation in our nation, we need to ensure that the U.S. is remaining competitive in the international innovation ecosystem,” said Paul Sanberg, NAI president. “Protecting intellectual property is a key component to this, and the Top 100 U.S. Universities list allows us to recognize and celebrate universities and their faculty, staff and students who are not only innovating at high levels but taking the additional step of protecting their IP through patenting.”

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Don’t miss new episodes of “When Experts Attack!,”

a KU News Service podcast hosted by Kansas Public Radio.

 

https://kansaspublicradio.org/podcast/when-experts-attack

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Contact: Cody Howard, School of Engineering, 785-864-2936, [email protected], @kuengineering

KU Phi Kappa Phi Fellowship awarded to 2023 graduate Aylar Atadurdyyeva

 

LAWRENCE — Aylar Atadurdyyeva, a 2023 University of Kansas graduate who successfully completed four bachelor’s degrees — global & international studies, microbiology, political science and Slavic studies — is the 2024 winner of the James Blackiston Memorial Graduate Fellowship from the KU chapter of Phi Kappa Phi. Atadurdyyeva won $1,500 and is the chapter’s nominee for a national Phi Kappa Phi fellowship.

Atadurdyyeva, originally from Turkmenistan, was a Rhodes Scholar nominee. She also received multiple honors from KU including the Class of 1913 Award, Clark Coan Leadership Award and the Outstanding International Woman Student Award. She was named the state of Kansas Student Employee of the Year after winning the same award at KU.

She was a clinical research fellow at Department of Radiation Oncology in the KU School of Medicine and worked as an undergraduate researcher in the Department of Molecular Biosciences. She was also active in a broad range of activities and endeavors, serving as a Security Affairs Research Fellow at the Foreign Military Studies Office at the United States Army Combined Arms Center at Fort Leavenworth and as a Think Tank Scholar with the U.S.-Russia Foundation and Howard University.

“Aylar is a terrific student — one of the three best I have taught in over 30 years at the undergraduate level, meaning I measure her performance against several thousand undergraduate students,” said Robert Rohrschneider, Sir Robert Worcester Distinguished Professor of Political Science. “She is extremely smart, very driven and has intellectual depth and dexterity that I hardly ever see in any student, especially at the undergraduate level.”

In addition to her academic and research accomplishments, Atadurdyyeva dedicated time to serving the broader university community. In 2023, she was executive director of the Big Event, KU’s largest public service event. She was also executive director of KU’s Homecoming Committee in 2023. She also worked as an academic tutor for KU’s Transition to Postsecondary Education program.

Atadurdyyeva plans to pursue a graduate degree in biological and biomedical sciences at Vanderbilt University.

About the Blackiston Fellowship

The Blackiston Fellowship was created to honor the memory of James Blackiston, a graduate student in the Department of Linguistics and an instructor in the Intensive English Center, now the Applied English Center, at KU. He graduated from Michigan State University, where he was inducted into Phi Kappa Phi. In 1975, Blackiston played a key role in the formation and activation of the KU chapter of Phi Kappa Phi.

The Blackiston Fellowship recipient becomes the KU chapter’s nominee for one of nearly 60 fellowships from Phi Kappa Phi with values from $5,000 to $15,000. These national fellowships assist students during their first year of postgraduate study.

The Honor Society of Phi Kappa Phi is the nation’s oldest and most selective honor society for all academic disciplines. More than 100,000 members maintain their active status in Phi Kappa Phi, which offers them numerous benefits as dues-paying members including access to $1.4 million in awards and grants each biennium.

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