farmers

More often than we’d like to admit we sometimes shoot ourselves in the foot when talking about the challenges we face in farming and...

Unique three-agency agreement extends efficiencies while spreading knowledge MANHATTAN, Kan. – Researchers from Kansas State University recently participated in a new kind of partnership to...

Food safety is focus of additional upcoming workshops OLATHE, Kan. – Until recently, Midwest farmers who grow fresh fruits and vegetables were limited to...

NASS conducting phone and in-person follow-up   WASHINGTON – April 24, 2018 – The U.S. Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS) is...

Potential for drought, trade war are X factors, economist says   MANHATTAN, Kan. – Farmland prices in Kansas continued a slow, steady decline last year and...

  For audio visit  kansaswheat.org. It's January. You've made a resolution to get rid of those few excess holiday pounds. You joined a gym, but you...

What’s your vision for the future of sustainable agriculture? On April 3-5, NCAT and the Sustainable Agriculture Research and Education (SARE) program will bring the nation’s...

MANHATTAN, Kan. ­­— The Kansas Department of Agriculture, K-State Research and Extension and the Kansas Department of Health and Environment will host a regional...

Risk of herbicide dicamba drift is heightened during the weather phenomena MANHATTAN, Kan. – Kansas State University is offering a new tool to help...

University of Florida professor Sanjay Shukla recently tested taller, narrower compacted-soil rows for vegetable production. He planted rows 10-12 inches high and one and...