TAG
side
Heavenly Deviled Eggs
Editor -
6 eggs
¼ cup plain low-fat yogurt
½ cup cooked white beans (canned navy, cannellini or great Northern)
1 Tbsp. yellow mustard
1 tsp. prepared horseradish (optional)
1 tsp....
Campfire Corn on the Cob with Goat Cheese Topping
Editor -
Goat Cheese Spread for Corn on the Cob in the Husk
6 Tbsp. low-fat cream cheese
3 Tbsp. soft goat cheese
2 Tbsp. herbes de Provence (or...
Roasted Root Vegetables with Lemon Honey Vinaigrette
Editor -
2 cups beets, peeled and diced
2 cups parsnips, peeled and diced
2 cups turnips, peeled and diced
2 cups carrots, peeled and diced
1/2 tsp. salt
2 Tbsp....
Smoked Carne Asada Chex Mix
Editor -
Ingredients
- 4 Cups Rice Chex
- 4 Cups Corn Chex
- 1 Cup Pretzels (twists OR sticks)
- 1 Cup Cheese Crackers (Cheez-it,...
Cheesy Pastry Wrapped Asparagus
Editor -
A new comfort veggie side dish, with an Italian flair!
The ever versatile puff pastry put to work again. This time smeared with cheeses and...
Beans Hawaiian style
Editor -
¼ lb. of ham (hock and/or left over pieces
1 can (1 lb. 5 oz.) pork and beans
½ teaspoon dry mustard
¼ cup brown sugar, packed
1...