Recipes

Total Recipe Time: 25 to 30 minutes Makes 4 servings INGREDIENTS 1 pound Ground Beef 2 cans (10-1/2 ounces each) condensed French onion soup ...

Years ago when I was first learning to cook, I avoided making bread as I thought it was difficult. Then one day, I tried...

Peas Prior to use, wash all types of peas thoroughly and shell garden peas.  Peas are great for stir-fries, crudités, salads, or steamed. Ingredients: 1 1/2 lbs....

Total Recipe Time: 10 to 15 minutes Makes 4 servings INGREDIENTS 12 ounces cooked beef roast or deli roast beef, thinly sliced 2 cups...

INGREDIENTS 1/2 package (2-pound size) fully-cooked sliced beef in barbecue sauce (about 2 cups) 8 small flour tortillas (6 to 7-inch diameter) 1-1/2 cups...

Makes 8 open face burgers Ingredients: 1 pound 85 percent lean ground beef 4 small sourdough rolls or ciabatta, sliced 2 tablespoons Worcestershire sauce 2 teaspoons garlic salt freshly ground...

INGREDIENTS 2 pounds beef Tenderloin Steaks, Strip Steaks, Ribeye Steaks or Top Sirloin Steaks, cut 1-inch thick; or 2 pounds Flat Iron Steaks (about...

INGREDIENTS 1 pound beef Top Round Steak or 1 pound Ranch Steaks, cut 3/4 inch thick 1 English or hothouse cucumber, cut lengthwise in...