Recipes
Recipes
Bow Ties Alle Portofino
Recipe By: National Pasta Association
Ingredients:
1 pound Bow Ties, Radiatore or other medium pasta shape, uncooked
1 pound medium fresh shrimp, peeled and deveined, or 1...
Recipes
Basic Chicken Soup
Ingredients:
1 whole 3-4 pound chicken (completely thawed)
3-4 celery stalks (preferably with leaves attached)
spices:
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon thyme
1/2...
Recipes
Basil Cream Chicken
Ingredients:
1 pound boneless, skinless chicken breast halves
1/4 cup milk
1/4 cup breadcrumbs
3 1/2 tablespoons butter
1/2 cup chicken broth
1 cup whipping cream
3/4 cup grated parmesan cheese
1/4 cup chopped fresh...
Recipes
Pork Loin Roast with Herbed Pepper Rub
Recipe from eatpork.org
Ingredients
3 pound pork loin roast boneless
2 tablespoons black pepper cracked
2 tablespoons Parmesan cheese grated
2 teaspoons dried basil
2 teaspoons dried rosemary
2 teaspoons dried...
Recipes
Pumpkin Cake
Ingredients:
1 large can pumpkin
4 eggs
1 large can evaporated milk
1 1/2 cups sugar
2 tsp. cinnamon
1/2 tsp. nutmeg
1 yellow cake mix
1 cup butter or margarine
1 cup...
Recipes
Microwave Acorn Squash
Ingredients:
1 acorn squash
2 tablespoons (more or less) butter, margarine or spreadable substitute
2 tablespoons (more or less) brown sugar
Directions:
1. Wash & dry the squash
2. Microwave...
Recipes
Roasted Pumpkin Seeds
Now that Halloween is past, you may be wondering what to do with the pumpkins that were used to decorate for the holiday. Consider...
Recipes
Pumpkin Chocolate Muffin
1 ¾ cup sugar
2/3 cup vegetable oil
2 eggs
1 15-ounce can pumpkin
1 ½ sq. (ounces) unsweetened chocolate, melted
1 teaspoon vanilla
1 cup white whole wheat flour
¾...

