COLORADO CROP PROGRESS

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357

CROP PROGRESS AND CONDITION

WEEK ENDING AUGUST 16, 2020

 

AGRICULTURAL SUMMARY:  Another extremely dry week across the state last week caused crop and pasture conditions to decline, according to the Mountain Region Field Office of the National Agricultural Statistics Service, USDA. In northwestern counties, windy and hot weather persisted. Reports indicated rangeland grass production and regrowth greatly diminished without precipitation. Northeastern counties received minimal moisture last week. Non-irrigated crop and pasture conditions continued to decline. County reports indicated concerns were high for failure of non-irrigated crops. Producers were not optimistic regarding irrigated crop yields. A report noted the third cutting of alfalfa continued but production was lower than expected. In east central counties, spotty precipitation was received last week, but most areas remained very dry. Native grass was notably dormant due to lack of moisture. Grass fires started by lighting were also observed. Corn silage harvest began in a few counties last week. Southwestern counties received no moisture last week and multiple wildfires continued to burn. In the San Luis Valley, barley harvest was well underway. Limited and early potato harvest began for a few producers, but most were killing potato vines. Conditions remained very dry. In southeastern counties, limited moisture was received and crops continued to progress. Better native pasture grass growth was noted after previous precipitation, but more is needed to sustain conditions in summer heat. County reports noted corn fields supplied by irrigation ditches running out of water are expected to be cut for silage rather than grain. Statewide, stored feed supplies were rated 8 percent very short, 25 percent short, 65 percent adequate, and 2 percent surplus. Sheep death loss was 79 percent average and 21 percent light. Cattle death loss was 90 percent average and 10 percent light.

 

CROP AND LIVESTOCK PROGRESS

Commodity Current week Previous week Previous year 5-year average
  (percent) (percent) (percent) (percent)
Alfalfa hay

2nd cutting harvested …………………………………..

 

95

 

91

 

95

 

92

     3rd cutting harvested …………………………………… 24 13 31 31
Barley

Turning color …………………………………………….

 

99

 

93

 

NA

 

NA

      Harvested …………………………………………………. 22 4 13 24
Corn

Doughed ……………………………………………………

 

55

 

36

 

29

 

39

     Dented ……………………………………………………… 12 5 3 5
      Harvested for silage …………………………………… 2 1 5 3
Dry edible beans

Blooming ………………………………………………….

 

93

 

82

 

86

 

NA

Onions

Harvested ………………………………………………….

 

2

 

 

 

4

Potatoes inside San Luis Valley

Harvested ………………………………………………….

 

1

 

NA

 

NA

 

NA

Sorghum

Headed ……………………………………………………..

 

76

 

47

 

76

 

77

      Turning color ……………………………………………. 5 4 15

NA – not available

(–) – zero

 

DAYS SUITABLE FOR FIELDWORK AND SOIL MOISTURE CONDITION

  Current week Previous week Previous year 5-year average
Days suitable for fieldwork ………………………………

 

7.0

 

6.8

 

6.1

 

6.3

 

Topsoil moisture (percent) (percent) (percent) (percent)
      Very short ………………………………………………… 38 34 3 5
      Short ……………………………………………………….. 42 38 15 21
       Adequate …………………………………………………. 20 27 78 71
       Surplus…………………………………………………….. 1 4 3
Subsoil moisture

Very short …………………………………………………

 

43

 

36

 

3

 

6

      Short ……………………………………………………….. 36 36 16 20
       Adequate …………………………………………………. 21 28 77 72
       Surplus…………………………………………………….. 4 2

NA – not available

(–) – zero

 

NASS provides accurate, timely, and useful statistics in service to U.S. agriculture. We invite you to provide occasional feedback on our products and services. Sign up at http:/usda.mannlib.cornell.edu/subscriptions and look for “NASS Data User Community.” USDA is an equal opportunity provider, employer and lender. To file a complaint of discrimination, write: USDA, Director, Office of Civil Rights, 1400 Independence Ave., S.W., Washington, D.C. 20250-9410 or call (800) 795-3272 (voice), or (202) 720-6382 (TDD).

 

CROP, LIVESTOCK, PASTURE AND RANGE CONDITION

Commodity Current week Previous week Previous year 5-year average
  (percent) (percent) (percent) (percent)
Alfalfa hay

Very poor ………………………………………………….

 

7

 

9

 

2

 

3

      Poor …………………………………………………………. 14 14 3 8
      Fair ………………………………………………………….. 22 26 9 21
      Good ……………………………………………………….. 48 45 70 55
      Excellent ………………………………………………….. 9 6 16 13
Barley

Very poor ………………………………………………….

 

 

 

3

 

1

      Poor …………………………………………………………. 1 4 3
      Fair ………………………………………………………….. 22 27 19 22
      Good ……………………………………………………….. 58 54 52 51
      Excellent ………………………………………………….. 19 19 22 23
Corn

Very poor ………………………………………………….

 

14

 

16

 

 

1

      Poor …………………………………………………………. 14 21 5 6
      Fair ………………………………………………………….. 26 23 17 19
      Good ……………………………………………………….. 36 32 62 62
      Excellent ………………………………………………….. 10 8 16 12
Dry edible beans

Very poor ………………………………………………….

 

3

 

3

 

 

2

      Poor …………………………………………………………. 19 23 2 6
      Fair ………………………………………………………….. 41 44 27 27
      Good ……………………………………………………….. 37 30 70 60
      Excellent ………………………………………………….. 1 5
Onions

Very poor ………………………………………………….

 

2

 

2

 

 

1

      Poor …………………………………………………………. 6 9 3
      Fair ………………………………………………………….. 28 28 2 16
      Good ……………………………………………………….. 59 57 98 68
      Excellent ………………………………………………….. 5 4 12
Pasture and range

Very poor ………………………………………………….

 

27

 

17

 

1

 

7

      Poor …………………………………………………………. 28 26 3 11
      Fair ………………………………………………………….. 31 34 17 23
      Good ……………………………………………………….. 13 22 71 50
      Excellent ………………………………………………….. 1 1 8 9
Potatoes inside San Luis Valley

Very poor ………………………………………………….

 

2

 

3

 

 

      Poor …………………………………………………………. 5 9 5 5
      Fair ………………………………………………………….. 13 16 33 18
      Good ……………………………………………………….. 55 51 44 56
      Excellent ………………………………………………….. 25 21 18 21
Potatoes outside San Luis Valley

Very poor ………………………………………………….

 

2

 

2

 

 

      Poor …………………………………………………………. 7 6 2 1
      Fair ………………………………………………………….. 23 25 16 9
      Good ……………………………………………………….. 56 56 70 77
      Excellent ………………………………………………….. 12 11 12 13
Sorghum

Very poor ………………………………………………….

 

17

 

10

 

1

 

2

      Poor …………………………………………………………. 21 28 2 7
      Fair ………………………………………………………….. 39 36 21 24
      Good ……………………………………………………….. 20 21 65 61
      Excellent ………………………………………………….. 3 5 11 6
Sugarbeets

Very poor ………………………………………………….

 

1

 

3

 

 

      Poor …………………………………………………………. 4 8 3 2
      Fair ………………………………………………………….. 22 17 7 11
      Good ……………………………………………………….. 60 65 86 72
      Excellent ………………………………………………….. 13 7 4 15
Sunflowers

Very poor ………………………………………………….

 

7

 

5

 

 

1

      Poor …………………………………………………………. 24 29 3
      Fair ………………………………………………………….. 47 53 18 23
      Good ……………………………………………………….. 21 12 69 64
      Excellent …………………………………………………..

 

1

 

1

 

13

 

9

 

Livestock

Very poor ………………………………………………….

 

3

 

5

 

 

      Poor …………………………………………………………. 7 10 3 2
      Fair ………………………………………………………….. 33 36 10 13
      Good ……………………………………………………….. 50 46 74 73
      Excellent ………………………………………………….. 7 3 13 12

NA – not available

(–) – zero

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