Recipes

  Recipe courtesy of Cindy Heins, Heins Family Farms   Total time: 22 minutes Servings: 12   1          tube (8 ounces) crescent rolls 1          tub (8 ounces) low-fat cream cheese 1/4...

The steak of your choice atop a bed of arugula get a flavor boost from balsamic and parmesan. Total Recipe Time: 30 to 35...

Ingredients 1 pork tenderloin Sweetwater Spice Lime Jalapeno Fajita Bath Cattleman’s Grill 8 Second Ride Carne Asada Seasoning tortilla chips 2 lb velveeta, diced ...

  Prep time: 15 minutes Resting time: 10 minutes Serves: 4-6   1/4       cup sunflower seeds 1          large head radicchio (10-12 ounces) 1          can (16 ounces) California green ripe...

  Yield: 16 pieces   2          English cucumbers 1          container (10 ounces) Sabra Hummus 1          teaspoon paprika 1          bunch parsley, finely chopped   Peel cucumbers and slice lengthwise into...

(Family Features) As temperatures climb and summer sets in, a slight change in diet can help maintain energy without overfilling on hot days. Vegan and...

    1          French baguette (10-12 ounces), sliced on bias, 1/4-inch thick (about 24 pieces) 1/2       cup extra-virgin olive oil 3/4       pound Smithfield Hickory Smoked...

  Debbie Dance Uhrig Have you purchased your Easter Eggs yet?  I hope so because a more mature egg will be ‘so’ much easier to peel...

Ingredients 12 large oysters, shells scrubbed 4 oz Mexican chorizo 3/4 cup (1.5 sticks) unsalted butter, diced juice and zest of 1 lime 1...

If you love pie and you love creme brûlée, this is the perfect dessert for you! The custard base is essentially what you’d find...