Recipes Tomato soup July 26, 2015 By Editor Photo credit: Luis Villa del Campo Share FacebookTwitterPinterestWhatsApp 3 cans tomato soup (undiluted) 1 can of stewed tomatoes (1 lb) 2 cup tomato juice 2 cup water Dash of basil Mix all ingredients in a large pot and bring to a boil. Let simmer for a few minutes and serve. Joyce N. #recipes #homemade #kitchenlife Editor Topicscookingfoodkitchenrecipessouptomato Read more Kansas News Application Period for Kansas Wildlife and Parks Commission Big Game Hunting Permits Now Open Agriculture The data behind breeding season success Kansas News What producers can do to cut down bull conflict Agriculture Theileria losses may qualify for USDA Livestock Indemnity Program Agriculture USDA to Expand Crop Insurance Access for Farmers and Ranchers, Boosting the Farm Safety Net Local News Kansas News Application Period for Kansas Wildlife and Parks Commission Big Game Hunting Permits Now Open Agriculture The data behind breeding season success Kansas News What producers can do to cut down bull conflict Agriculture Theileria losses may qualify for USDA Livestock Indemnity Program