canning

K-State food safety specialist shares tips for buying canners, preserving foods   MANHATTAN, Kan. – Fresh pickles, ripe tomatoes and other garden goodies may still be...

There’s just no comparison between homemade applesauce and store-bought. If you’ve never had fresh homemade applesauce, you’ll have to try this. It just has...

Learn basic food preservation and try your hand at making salsa.  Everyone will go home with a jar of salsa. Thursday September 3, 2015 from...

Remember this jelly making disaster? That was four years ago. Though I’ve longed to make jelly from wild plums ever since then, I’ve not...

Prevent food safety issues using proper food preservation procedures. MANHATTAN, Kan. – One ritual of spring is planting a garden. And for many home gardeners,...

Janet Hackert, Nutrition and Health Education Specialist, Harrison County, University of Missouri Extension Spring is here, which means it is time to get canning supplies...

Do not forget to sign up for the Food Preservation Work shop on Saturday, April 25 from 9:00 a.m. to 4:00 p.m. at the...

Janet Hackert, Nutrition and Health Education Specialist, Harrison County, University of Missouri Extension People have often asked if it is possible to use their own...