TAG
cooking
Happy Thanksgiving Turkey tips
OK, I’m getting nervous, I’m a few steps behind of where I need to be in the prep for Thanksgiving. A few items have...
Grilled Onion
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Ingredients
2 large sweet yellow onions
Oakridge BBQ Game Changer All Purpose Brine
4 eggs, whisked
1 cup heavy cream
2 cups all purpose...
Cheesy Baked Mozzarella Sticks
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This mozzarella sticks recipe is a reduced-fat, baked version of a finger-food favorite.
Ingredients
cooking spray
1 reduced-fat Mozzarella string cheese12-ounce package
1 egg
1 teaspoon Italian seasoning
8 tablespoons panko...
The Covered Dish: Lemon Poppy Seed Bread
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Well it’s been a busy week on the home front. Took a quick trip to Columbia, Missouri, this past week where I met up...
Smoked Pork Belly with Grilled Pineapple Pico de Gallo
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Smoked pork belly is an incredibly succulent cut of meat, packed with tons of flavor, with the proper preparation. The perfect compliment to the...
Breakfast Shrimp Rolls
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2 Tbsp. olive oil
1/2 red onion, diced
2 cloves of garlic, peeled and minced
4-5 fresh basil leaves
3 cups fresh spinach
1 egg
1 cup low-fat cream cheese,...
Dads Want Steak
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Give your dad the best for Father’s Day
(Family Features) Dads typically love steak, so this Father’s Day, go ahead and shower him with some...
Cooking with Fire: the Seelbach Cocktail
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Pitmaster Josh Cary and Chef Tom Jackson discuss the precarious history of the Seelbach Cocktail, the not-so-lost classic that originated from the bar of...
Smoked Duck Confit
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Check out this smoky spin on one of our favorite French classics. This Smoked Duck Confit, cold smoked and cooked on the Yoder Smokers...
Is Cooking Therapy the New Prozac?
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Overwhelmed, overworked, and over-medicated? If this sounds like you, (or everyone you know), maybe the answer isn’t in your medicine cabinet or even your...