recipe

Food Hero - Oregon State University Prep time: 15 minutes Cooking time: 45 minutes Makes: 12 bars Ingredients 1⁄2 cup all-purpose flour 1⁄2 cup whole wheat flour 1⁄4 teaspoon salt 1⁄2 teaspoon baking soda 1⁄2 cup brown...

I don’t remember using a specific recipe when I first made this several years ago, I just kind of made it up. Soup is...

(NAPSI)—To make your fried chicken one for the history books, chef Kevin Houston offers this advice: “Start with quality chicken,” says Houston, who is the...

RECIPE 2 apples or pears, or 1 of each (any variety) dash cinnamon dash nutmeg water Peel, core, and thinly slice apples (and/or pears) into a microwave safe bowl. Add a dusting of...

By: Marissa Hurst INGREDIENTS 1 cup of sugar 1/3 cup all-purpose flour ½ teaspoon of ground cinnamon 1/8 teaspoon ground allspice 3 cups sliced peeled fresh peaches 1 cup fresh or...

RECIPE Yield:  1 1/2 dozen rolls BREAD 1/4 cup sugar 1 teaspoon salt 1/4 cup vegetable oil 3/4 cup + 3 tablespoons milk (120 degrees) 1 package yeast 1/8 cup lukewarm water 1...

1 PKG (10 0Z.) miniature marshmallows 1 cup milk 1 cup heavy whipping cream 1 cup (3 oz.) fruit cocktail, drained 1 ½ cup (about 18) Graham crackers,...

Feels like I’ve been on a cooking frenzy this week. I started out with about 15 cups of chicken enchilada filling on Monday. Tuesday...

1 large carton of cottage cheese 1 8 oz. container of cool whip 1 large box of strawberry jello 1 large can of fruit cocktail, drained   Mix dry...

2 cups flour 2 eggs 1 cup granulated sugar 1 teaspoon baking soda 1 (8oz.) can of crushed pineapple   Preheat oven to 350 degrees Mix all ingredients together well Bake in...